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- Schwalbe Kathy
- Schwantes, Carlos Arnaldo
- Schwartz
- Schwartz, Anna J.
- Schwartz, Betty Ann
- Schwartz, Bob
- Schwartz, Charlotte
- Schwartz, David J.
- Schwartz, Daylle Deanna
- Schwartz, Ellen
- Schwartz, Gary E.
- Schwartz, Ilene S.
- Schwartz, John
- Schwartz, Joseph
- Schwartz, Leonard
- Schwartz, Liz
- Schwartz, Martin
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- Schwartz, Pepper
- Schwartz, Richard C.
- Schwartz, Sanford
- Schwartz, Seymour I.
- Schwartz, Steven
- Schwartz, Steven A.
- Schwartz, Stuart
- Schwartz, Wendell
- Schwarz, Daniel R.
- Schwarz, Jack
- Schwarz, Shelley Peterman
- Schwarzbein Diana
- ~ SCHWAB
- ~ SCHWAG
- ~ SCHWAL
- ~ SCHWAN
- ~ SCHWAR
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Soup Suppers: More Than 100 Main-Course Soups and 40 ...
Good recipes for company meals: Arthur Schwarts makes my moth water each time I read his supper ideas in "Soup Suppers...". However, making his recipes calls for more committment. This isn't a book of elaborate recipies, just a book thats not [... more]
$16.95
Amazon.com |
Naples at Table : Cooking in Campania
Amazon.com Review: Naples gave the world pizza and spaghetti with tomato sauce. In Naples at Table, Arthur Schwartz reveals the unexpected breadth and depth of dishes to be enjoyed in Naples and throughout Campania, the rich region where this culinarily [... more]
$32.95
Amazon.com |
Great Dishes from New Jersey's Favorite Restaurants
Vicki and Steve have been playing with their food again: If your idea of nirvana is settling in with a good (cook)book to read cover to cover, then this is the book for you. If you think that a cookbook is merely a reference manual, this one will change [... more]
$32.95
Amazon.com |
Arthur Schwartz's New York City Food: An Opinionated ...
Nicely Done: This is a great book, written by someone with impeccable credentials ... former chief food columnist for the New York Times, and a NYC born and bred native. The author delves deeply into the history of NYC, and then works his way forwards to [... more]
$45.00
Amazon.com |
What To Cook When You Think There's Nothing in the House ...
Essential for all cooks!: This is the best idea book ever! He takes bland staples and gives you a recipe! One day I was confounded, feeling flu and at home. I saw the recipe for Oriental Lemon Sauce for Noodles. Lemon juice, soy sauce, fresh ginger, [... more]
$18.00
Amazon.com |
What to cook when you think there's nothing in the house ...
Essential for all cooks!: This is the best idea book ever! He takes bland staples and gives you a recipe! One day I was confounded, feeling flu and at home. I saw the recipe for Oriental Lemon Sauce for Noodles. Lemon juice, soy sauce, fresh ginger, [... more]
$30.00
Amazon.com |
What to Cook When You Think There's Nothing in the House ...
Essential for all cooks!: This is the best idea book ever! He takes bland staples and gives you a recipe! One day I was confounded, feeling flu and at home. I saw the recipe for Oriental Lemon Sauce for Noodles. Lemon juice, soy sauce, fresh ginger, [... more]
$16.00
Amazon.com |
Arthur Schwartz's Jewish Home Cooking: Yiddish Recipes ...
The Jewish classics and then some: Great recipes for all the famous Jewish classics and many of the not so famous ones. The paprika chicken recipe is great as is the kuggel one (although I prefer mine richer). I made the caramelized cabbage with noodles, [... more]
$35.00
Amazon.com |
Arthur Schwartz's New York City Food: An Opinionated ...
Nicely Done: This is a great book, written by someone with impeccable credentials ... former chief food columnist for the New York Times, and a NYC born and bred native. The author delves deeply into the history of NYC, and then works his way forwards to [... more]
$27.50
Amazon.com |
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