Fondue: Great Food To Dip, Dunk, Savor, And Swirl
 Amazon.com Review: There was a time in America (the dark ages of the 1960s and early 1970s) when fondue was synonymous with cubes of white bread dipped in melted Velveeta. After a brief craze, fondue went the way of lava lamps, shag carpeting, and [... more]
$15.00
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Complete Home Bartender's Guide: 780 Recipes for the ...
Great recipes and great design: We've purchased a number of martini and other drink recipe books before coming across this one. One of the best things about this book is its spiral design. It lays flat, which means you don't have to try to hold it open [... more]
$14.95
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Wolfgang Puck Makes It Easy: Delicious Recipes for Your ...
My favorite cookbook: This book will not disappoint any one who enjoys good food. The recipes are easy. The ingredient are easy to find and the dishes tastes great and look like the pictures in the book! I carry this book everywhere I go and the recipes [... more]
$34.99
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Barefoot Contessa at Home: Everyday Recipes You'll Make ...
Fabulous book: Ina Garten is a wonderful cook and cookbook author. Her recipes are simple, yet elegant, and most are quite easy to prepare and don't require a lot of ingredients. She covers the range from appetizers to desserts, and offers menu [... more]
$35.00
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Rachael Ray 2, 4, 6, 8: Great Meals for Couples or Crowds
Perfect for entertaining!: Rachel Ray has done it again! What a delightful book with some fantastic recipes. I bought two as gifts and then had to buy one for myself as I kept finding recipes I liked for us! Cooking Books: This is my 3rd book by Rachael [... more]
$19.95
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Everyday Pasta
Amazon.com Review: Food Network favorite Giada De Laurentiis returns with another beautiful cookbook, this time focused on pasta. In Everyday Pasta you'll find more than a hundred new recipes for pasta dishes (as well as for sauces, salads, and sides) [... more]
$32.50
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Small Bites, Big Nights: Seductive Little Plates for ...
Delicious and Different: Our gourmet group used this cookbook for last nights feast (and it was a feast!) We were four couples, each making two recipes. The flavors were outstanding. There was not a bad recipe in the bunch. However, for one person to [... more]
$30.00
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How to Boil Water
Visually appealing; makes me want to cook something immediately.: There are definitely more pros than cons about this book. Pros Visually appealing; the photos could cause salivation in just about anyone. Illustrations for basic kitchen know-how from [... more]
$24.95
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Semi-Homemade Cooking Made Light
Another Sandra Lee Hit!: I love this cookbook! I love Sandra Lee and her show, Semi-Homemade Cooking. I tape her show daily and I have a few of her other cookbooks. I love the idea of light recipes. I am trying to eat great food, but still enoy great [... more]
$19.95
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Joy of Cooking: 75th Anniversary Edition - 2006
Amazon.com Review: The much anticipated 75th anniversary edition of Irma Rombauer's kitchen classic Joy of Cooking promises to be as indispensable as past editions of this generational favorite. In addition to hundreds of brand-new recipes, this Joy is [... more]
$35.00
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What Can I Bring? Cookbook (Cake Mix Doctor)
multi-purpose cookbook: A friend and I spent over an hour reading this cookbook. We had a grand time, and I suspect that this cookbook will allow your dining guests to have the same experience.What Can I Bring? Cookbook (Cake Mix Doctor) just a little [... more]
$14.95
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Lidia's Italy: 140 Simple and Delicious Recipes from the ...
Amazon.com Review: Who better to take fans on a culinary tour of Italy, than Lidia Matticchio Bastianich? Her new cookbook, Lidia's Italy (a companion to her new public television series of the same name) covers "ten places in Italy Lidia loves most& [... more]
$35.00
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