Wine Science: Principles, Practice, Perception (Food ...
 Comprehensive scientific overview: Jackson provides a well-written overview of viticulture and oenology, with academic rigour and a bias towards more recent research. This book was very useful in my studies through the Cape Wine Academy, and I expect it [... more]
$165.00
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Homebrewing for Dummies
Amazon.com Review: Marty Nachel immediately dispels two long-held myths in Homebrewing for Dummies: brewing your own beer isn't all that difficult, and despite all that you may have heard or assumed, facial hair is not a prerequisite to being a good [... more]
$19.99
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The Homebrewers' Recipe Guide: More than 175 original ...
Worst recipe book that I own.: If you are looking to start brewing with extract then this might work for you but don't count on the recipes making anything that is close to professional quality beers. The recipes are at some points, proposterously bad [... more]
$14.95
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Mad About Mead: Nectar of the Gods
Great book for Pagans: This book has been described as a "Frothy Pagan Rant" and that's really about on the mark but if you're into that sort of thing it's probably right up your alley. The author is a pagan and a bee keeper so she knows the [... more]
$12.95
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Winemaking: From Grape Growing to Marketplace
Poorly written and not worth the money: Here is good evidence why Indiana is not a mecca of fine wines. Mr. Vine needs to take a few classes at U.C. Davis or read any of Amerine's books. The faults are too many but he did do a good job by inserting [... more]
$89.50
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Sacred and Herbal Healing Beers: The Secrets of Ancient ...
If you already homebrew, this book may not be for you: Negatives: This book is not geared towards people who already know how to homebrew. The author uses very liberal definitions of what constitutes an "ale" and a "beer". Most of the [... more]
$19.95
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Brewing Mead: Wassail! In Mazers of Mead
An authoritative history of Mead.: This is a very authoritative history of mead, stretching from its earliest know use by the peoples of Mesopotamia and the Indus Valley, through the middle ages, and to its decline in these modern times. Included in this [... more]
$11.95
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The New Complete Joy of Home Brewing
Amazon.com Review: "Relax. Don't Worry. Have a home-brew." It's the mantra of home-brewing, a phrase that nods to the technical aspects of brewing only as it dismisses all stress with a sip and a smile. Home-brewing is fun, after all. Charlie [... more]
$12.95
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The Brewmaster's Bible: The Gold Standard for Home Brewers
at least it didn't cost much: Don't buy this book for its introduction to the brewing process or its description of the world of beer ingredients. However it is a nice collection of recipes... but you could get those for free in lots of other places. [... more]
$20.00
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Clone Brews: Homebrew Recipes for 150 Commercial Beers
Good Clone Book: Although this book is slightly dated now (some of the ingredient manufacturers needing an update), I found it very useful & informative for using tried and tested recipes & formulating recipes simular to the types of brews I like [... more]
$14.95
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Brew Ware: How to Find, Adapt & Build Homebrewing Equipment
Excellent Resource: As a library administrator, I get to see and read a lot of books pertaining to all my hobbies and I can honestly say that this book is a must have for anyone starting out in home brewing. It details all of the equipment you will need [... more]
$18.95
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Designing Great Beers: The Ultimate Guide to Brewing ...
Amazon.com Review: Part 1 of Designing Great Beers is a complete book in itself, focused solely on home-brewing ingredients and techniques (including three superb chapters on hops alone). Ray Daniels proves himself the "techie" type, infusing [... more]
$24.95
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