Wine Science: Principles, Practice, Perception (Food ...
 Comprehensive scientific overview: Jackson provides a well-written overview of viticulture and oenology, with academic rigour and a bias towards more recent research. This book was very useful in my studies through the Cape Wine Academy, and I expect it [... more]
$165.00
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Homebrewing for Dummies
Amazon.com Review: Marty Nachel immediately dispels two long-held myths in Homebrewing for Dummies: brewing your own beer isn't all that difficult, and despite all that you may have heard or assumed, facial hair is not a prerequisite to being a good [... more]
$19.99
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The Homebrewers' Recipe Guide: More than 175 original ...
Worst recipe book that I own.: If you are looking to start brewing with extract then this might work for you but don't count on the recipes making anything that is close to professional quality beers. The recipes are at some points, proposterously bad [... more]
$14.95
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Cider, Hard and Sweet: History, Traditions, and Making ...
Amazon.com Review: Slack-My-Girdle. Never has a fruit been better named. It's an apple, in this case, favored in Devonshire, England, by apple cider makers. A few pints of their good cider and you may want to slack your girdle, too. Crack the cover of [... more]
$19.95
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Making Mead Honey Wine: History, Recipes, Methods and ...
Best book for BREWING mead, for beginner or serious student.: Unlike many of the mead making books being written today, Roger Morse's book does not spend any amount of time on history. It goes into specific detail on the selection of honeys, the [... more]
$14.95
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Brewing Mead: Wassail! In Mazers of Mead
An authoritative history of Mead.: This is a very authoritative history of mead, stretching from its earliest know use by the peoples of Mesopotamia and the Indus Valley, through the middle ages, and to its decline in these modern times. Included in this [... more]
$11.95
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Brew Ware: How to Find, Adapt & Build Homebrewing Equipment
Excellent Resource: As a library administrator, I get to see and read a lot of books pertaining to all my hobbies and I can honestly say that this book is a must have for anyone starting out in home brewing. It details all of the equipment you will need [... more]
$18.95
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Designing Great Beers: The Ultimate Guide to Brewing ...
Amazon.com Review: Part 1 of Designing Great Beers is a complete book in itself, focused solely on home-brewing ingredients and techniques (including three superb chapters on hops alone). Ray Daniels proves himself the "techie" type, infusing [... more]
$24.95
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The Cognac Companion: A Connoisseur's Guide
Book Description: North of Bordeaux in western France lies a region that lends its name to its most famous product -- the finest brandy in the world, cognac. Since the seventeenth century, the winemakers of the Cognac region have distilled the fruits of [... more]
$24.95
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Dave Miller's Homebrewing Guide: Everything You Need to ...
Amazon.com Review: While authors of entry-level brewing books do well to alleviate the fears of anxious new brewers, advanced writers benefit from a pointedly informative approach. Dave Miller's dry, technically versed style has earned him widespread [... more]
$16.95
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Exploring Wine: The Culinary Institute of America's ...
Toss-Up: Althought this is a good book, I would not recommend it as a primary purchase (try "Wine for Dummies" or "Windows on the World Complete Wine Course") nor as a secondary purchase (try "Wine Bible" or "Oxford [... more]
$65.00
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The Tea Companion
Superb Tea Primer: I recently have fallen in love with loose-leaf tea. It has become so much of an obsession that I have given my coffee maker away, and designated a space on our kitchen counter the "Tea Zone". In my quest for more knowledge [... more]
$22.00
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