Organic Living (Organic)
 Author: Daphne Razazan Author: Lynda Brown Binding: Hardcover Dewey Decimal Number: 641.563 EAN: 9780789471932 ISBN: 0789471930 Number Of Pages: 224 Publication Date: 2001-04-30 [... more]
$29.95
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Organic Living in 10 Simple Lessons
Great introduction to Organic living: Loved the simple approach, but best of all learned Organics is not a marketing hype, but an increasing, interested way of life for many. This motivated me to search out organics, laws, labeling, government agencies [... more]
$16.95
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Betty Crocker's New Low-Fat, Low-Cholesterol Cookbook ...
Amazon.com Review: Betty Crocker is on the health bandwagon. Not one for fads, Betty sensibly bases this 175-recipe cookbook on the Food Guide Pyramid guidelines recommended by the American Heart Association and many other medical and nutrition [... more]
$19.95
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Martha Stewart's Healthy Quick Cook
Amazon.com Review: Our favorite Doyenne of the Dainty serves a delicate and oh-so-tasty blend of low-fat elegance in this handsomely designed cookbook. No calorie counter, Martha proves how a lush variety of grains, fruits, and veggies can be a delicious [... more]
$32.50
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Healthy Foods : An Irreverent Guide to Understanding ...
One of my favorite cookbooks!: I am a woman with many cookbooks, but I find myself only using 2 consistantly and this is one of them! We love all of the muffin recipes, and as a busy mom, its great to have something easy and healthy for the kids. The [... more]
$19.95
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Sprouts The Miracle Food: The Complete Guide to Sprouting
Not a complete guide; Somewhat confusing; Mostly good info.: Steve Meyerowitz, a.k.a. Sproutman has been sprouting since the 1970s, and owns a company selling sprouting equipment and seeds. I've read several of his books and chatted with him in person [... more]
$12.95
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Warming Up to Living Foods
Friendly Intro to Living Foods Cuisine: In this recipe book, Elysa Markowitz introduces us to living foods by way of imaginative recipes, great instructions, variations, and the option of warming the foods (but not above 105 degrees F). The book begins [... more]
$15.95
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Raw: The Uncook Book: New Vegetarian Food for Life
Amazon.com Review: "Gourmet raw cuisine"--if that sounds like an oxymoron, you'll be amazed by the creativity of the recipes in this book. Every food is "live" (uncooked) in these vegetarian recipes from Juliano, the raw-food guru of [... more]
$35.00
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The NEW Passport To Survival. 12 Steps to ...
A good general introduction marred by new-age hokum.: Not the last word by any means, the book offers a broad, easy to digest introduction to disaster planning in the context of an extended personal or civil emergency rather than an end of the world [... more]
$15.95
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A New Way to Cook
Amazon.com Review: Want to eat healthful, delicious food without self-deprivation? Sally Schneider's A New Way to Cook shows you how. Schneider's approach is global: not only does she provide 600 recipes for a wide range of truly satisfying, good-for-you [... more]
$40.00
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The Healthy Kitchen: Recipes for a Better Body, Life, ...
Amazon.com Review: In Eating Well for Optimum Health, one of Amazon's bestselling health books of 2000, alternative-medicine maverick Andrew Weil revealed his version of the ideal diet (and backed it up with scientific proof): a variety of unprocessed, [... more]
$24.95
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American Heart Association Low-Fat, Low-Cholesterol ...
Amazon.com Review: If you're interested in being kind to your heart without short-changing your taste buds, here's the skinny from folks who ought to know: the American Heart Association. In the second edition of Low-Fat, Low-Cholesterol Cookbook, these [... more]
$25.95
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