Wittgenstein's Poker: The Story of a Ten-Minute Argument ...
 Sturm und Drang: In the fall of 1946, the philosophers Ludwig Wittgenstein and Karl Popper had their only face-to-face encounter during an argument over the nature of the work of philosophers; the splenetic Wittgenstein used a poker from the fireplace to [... more]
$24.00
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Off The Shelf: Cooking From the Pantry
Amazon.com Review: Donna Hay, Australia's bestselling cookbook author, understands our pain. The pain, that is, of producing delicious meals when time is tight and we really can't shop--again. Off the Shelf: Cooking from the Pantry presents a blueprint [... more]
$25.00
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Modern Classics (Book 1)
Amazon.com Review: Donna Hay's mission? Even if you're short on time, even if you're new to the kitchen, the award-winning Australian food writer wants you to be a proficient cook. Her Modern Classics, Book 1 aims to be for a new generation of cooks what [... more]
$24.95
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New World Kitchen: Latin American and Caribbean Cuisine
A Rich Sampler of Pan American Cuisines: The multi-award winning Norman Van Aken of the restaurant `Norman's' in Miami has done us a great service by providing us this survey of New World Latin cooking plus a precis of the many influences which have [... more]
$34.95
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Dime-Store Alchemy: The Art of Joseph Cornell (Writers ...
Delicious!!: Reading Dime-Store Alchemy is a fine way to get to know Joseph Cornell's work (and of course Charles Simic's). Simic uses a writing style which pieces together different elements of Cornell's favorite authors and poets, beautifully [... more]
$13.95
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Modern Classics Book 2: Cookies, Biscuits & Slices, ...
Better than Martha!: I purchased this book because of the simple and delicious looking photos, and for the authentic British/Aussie recipes that I have grown up with. I researched Donna Hay and have found her to be as interesting and creative as our own [... more]
$24.95
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The Book Of Yogurt
A Family Must Have: I bought this yogurt maker from Amazon two years ago, and use it every day. It's so easy to make delicious yogurt. I love so it much and bought two more as gift for my friends. The Book of Yogurt: Outstanding niche cook book. When I [... more]
$14.00
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The Brewmaster's Table: Discovering the Pleasures of ...
This book is the guide to beer!: I've had this book for 2 years and just bought it for a friend because I've loved it so much. I've reread this book twice because there is so much great information. This book changed the way I look at, buy and drink beer. [... more]
$29.95
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Eating In America
Must Have Reference Book: I cannot emphasize what an incredible book this is. I have owned three copies: given one as a present, and have kept two (I couldn't find one when I wanted to re-read it, so had to purchase another). I am very pleased to see [... more]
$17.00
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Pomp And Sustenance: Twenty Five Centuries Of Sicilian Food
This Is The Real Thing: This cookbook is the real deal. If you have some familiarity with Italian food and are looking for different regional cuisines(and especially if you're Italian and Southern)you will find a lot of joy in this book. There aren't [... more]
$19.95
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An Invitation to Indian Cooking
Attractive Invite to World of Indian Cuisine: Jaffrey is surely one of Indian cuisine's true ambassadors. Finding the need initially in our country to receive Indian food, she had to prepare it herself and thus modified recipes to American appliances, [... more]
$27.00
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Madhur Jaffrey's Step-by-Step Cooking: Over 150 Dishes ...
Amazon.com Review: Madhur Jaffrey's Step-by-Step Cooking fearlessly brings the intense flavors of Hong Kong, Korea, Japan, Thailand, the Philippines, Vietnam, Indonesia, Malaysia, and India to American home kitchens. Madhur Jaffrey's World Vegetarian [... more]
$37.50
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