Virginia Tech Extension

Tree Identification

Trees in Your Backyard Checklist of Virginia Trees and Their Uses Leaf Key to Common Trees (PDF file) Leaf Key to
From Virginia Tech Extension

Evaluating Sources Of Fecal Pollution In Water As A Function Of Sampling Frequency Evaluation of Household Water
From Virginia Tech Extension

Foliage for use in winter arrangements may be preserved now by using glycerin. The leaves of many plants make
From Virginia Tech Extension

Natural pesticidal products, also called botanical pesticides, are available as alternatives to synthetic chemical
From Virginia Tech Extension

There was a story going around recently about an English-speaking woman who was visiting China and felt very lost
From Virginia Tech Extension

Fall is the OPTIMAL time to aggressively fertilize cool-season turfgrasses (bluegrasses, fescues, and ryegrasses).
From Virginia Tech Extension

A Guide to Successful Pruning, Decidous Tree Pruning Calendar A Guide to Successful Pruning, Evergreen Tree Pruning
From Virginia Tech Extension

Authors: L.A. Helfrich, Extension specialist and professor, Virginia Tech; D.L. Weigmann, director, Office of Science
From Virginia Tech Extension

2. There are three types of borers. Round-headed borers are larvae of long-horned beetles, flat-headed borers are
From Virginia Tech Extension

Mowing To Recycle Grass Clippings: Let the Clips Fall Where They May! Risk of Toxic Nitrate Accumulation in Forages
From Virginia Tech Extension

When something is not right in a plant's growing environment, the plant usually will tell us by displaying some sign
From Virginia Tech Extension

Authors: Gordon Groover, Extension Economist, Farm Management, Department of Agricultural and Applied Economics,
From Virginia Tech Extension

Basils for the Home Garden Chives and Garlic Chives Four Keys to Successful Container Gardening Herbs Spice Up the
From Virginia Tech Extension

Authors: Louis A. Helfrich, Extension Specialist, Fisheries and Wildlife Sciences, Virginia Tech; Diana L. Weigmann,
From Virginia Tech Extension

Rhubarb is a rather unique crop. The edible part of this vegetable is a large succulent petiole, or stalk of a leaf.It
From Virginia Tech Extension