![]() |
Custom Search
|
Preheat oven to 375 degrees. Thinly slice onions to equal 4-5 cups. In a large skillet, melt 3 tablespoons of the butter. Add the onions and sauté until soft, stirring occasionally. Remove from heat. In a saucepan, melt 2 tablespoons of the ... Read the entire article at Cooking Categories:
| ||||
|