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Dragonfly's Vegan Ribs
Mix the gluten with the broth and bouillon. Using a fork, make a well in the center and add the water all at once. (Add more if you live in a dry area, less of you don't, hence the different amount.) Mix fast, rapidly encorporating all the ... [... more]
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Refried Beans
Put all of this in your crock pot, cook about 4 hrs.--til mushy add salt to taste (don't add salt until beans are done or they won't mush). Use your potato masher and mash the beans. About 10 minutes before serving add chopped cilantro and onion ... [... more]
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Curried Crockpot Dhal with Sweet Potato
Place first seven ingredients in crockpot and season to taste with the remaining four. Be generous with the mushroom soy (dirt cheap at any Asian grocery); its the source of some of the richness and all of the salt in this soup/stew. If using ... [... more]
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Spicy Red Beans
Dump everything except the onion into a crock pot or large pot, and let sit for 6-24 hours. Add the chopped onion. In a crock pot, set on high and go away. Check every hour and add extra beer, water, vegetable stock, or just about any other ... [... more]
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Home Baked Beans
I made these beans just yesterday and I've been happily tooting away ever since. Seriously, they're excellent - well worth the time you have to invest to make them! Good! I like the flavor or lightly sauteed onions, and if you saute them in olive ... [... more]
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Trishs Bean Pot Dinner
Saute onions. Add, with other ingredients, to crock pot. Stir together well. Cover and cook on low for 5 - 9 hours. (If cooked on high, cook 3 hours) Dear Trish: Great sounding recipe! I do have a question: Should the beans be drained before ... [... more]
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Crockpot Great Northern Beans
Night before: Sort, wash and cover beans with water to soak. Chop onion, carrots, celery & garlic and store them in the fridge until morning. The vegie amounts are suggestions - if you like one more than other add more - like less then add ... [... more]
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Bare Pantry Butter Beans
I made these the other day when I desperately needed to go to the grocery store but didn't have the time. Turned out quite yummy and even my non-vegan parents loved it and have requested it again. Put beans in crock pot in the morning with enough ... [... more]
VegWeb

Basic Black Beans
Combine all in a slow cooker (Crock Pot) and cook on high for 5-6 hours, or on low for 7-8 hours. (No need to pre-soak beans when using the slow cooker.) Alternately: soak beans overnight. Combine all in a dutch oven and bring to a boil on the ... [... more]
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Old Fashioned Baked Beans With Barbeque Sauce
Soak the beans in cold water over night. Next day drain off, rinse and simmer in fresh cold water until the skins begin to burst. Slice 2/3 of an onion into the bottom of a lidded bean crock if you have one otherwise use a covered casserole. ... [... more]
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