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VegWeb: Recipes > Vegetarian > Miscellaneous Pizza


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General Tao's Tofu
Drain, dry and cut tofu into 1 inch chunks. You can freeze tofu the night before to get a more chicken-like consistency, but it isn't necessary. Mix the egg replacer as specified on the box and add an additional 3 tablespoons water. Dip tofu in ... [... more]
VegWeb

Simple Thai Pizza
Mix the ginger in with the oil. Brush mixture (I use a silicone basting brush) across the pizza crust. Mix together the peanut butter, tamari, lime juice and curry paste. Spread this on the crust and top with remaining ingredients. (TIP: If you ... [... more]
VegWeb

Tofu Broccoli Peanut Pizza
Prepare dough by mixing water, oil, salt, sugar, and yeast. Stir in flour adding a little at a time until a sticky dough forms. Knead dough for about 3 minutes. Cover dough with olive oil and let sit covered with cloth in a warm place ~30 ... [... more]
VegWeb

WOW! Wheat/Dairy Free Pizza
Place ryecrisp on cookie sheet, smear with sauce then add toppings & sprinkle with soy cheese (note: kids LOVE making their own!!) BROIL in oven for 5 or so minutes, until cheese is melted & bubbly my non-vegan friends LOVE this and were totally . [... more]
VegWeb

Basic Pizza Sauce
This is an easy sauce and quite good. I didn't put in the Soy Milk, and added a dash of red wine and some oregano. The Nutritional Yeast use was questionable to me because I've been trying to use the stuff more lately and not been happy with the ... [... more]
VegWeb

Zucchini-Crusted Pizza
Salt the grated zucchini lightly and let it sit for 10 minutes. Squeeze out any excess moisture. Combine all ingredients and spread to the bottom of a 9x13 oiled pan. Set in preheated oven for 20-25 minutes- until crust is dry and firm. Set the ... [... more]
VegWeb

Vegan Hot Pockets
Open your can of crescents and unroll the dough. When unrolling your dough, make sure your slices are big enough to put your ingredients inside and seal. Place your soy cheese on top (no specific amount of cheese) and shred your veggie pepperoni ... [... more]
VegWeb

Easy Pizza
Bake on baking sheet for 8 minutes or until golden brown. Broil for another minute to melt the cheese. Cut bread in half and cut each half length wise. Spread with a layer of refried beans, to taste. Add tomatoes, jalapeños, and veggies. 1 loaf ... [... more]
VegWeb

Hummus and Tomato Wraps
I first make my own hummus by mashing up 1 can of chick peas, 3 tablespoons of Tahini, 3 tablespoons of lemon juice, 1/3 cup of water, and 1 clove of garlic (I think this is a recipe I got from this website). Spray a sheet of wax paper with ... [... more]
VegWeb

Mediterranean Pizza
Preheat the oven to 375 and place pizza crust on a round pizza stone. Put plain crust in the oven for 10 minutes while you are preparing the topping. Caramelize the onions by sautéing them and the chopped garlic in 1 tablespoon of Earth Balance ... [... more]
VegWeb

Rocket Pizza
Make pizza dough and leave to proof for 10 minutes. Preheat oven to 200C. Chop shallots and garlic, fry in a little oil until tender. Add half of the red wine and the basil. Then add chopped tomatoes and rest of red wine. Leave to simmer ... [... more]
VegWeb

Almond Cheese Pizza
Make this almond cheese!! It is wonderfully amazing. I didn't have cornstarch or arrowroot, so I used tapioca starch and it worked well. I omitted the white pepper and forgot to add black pepper in place of it. Instead of parmesan I used ... [... more]
VegWeb
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