Spinach Tofu Pasta Dough
In a blender or food processor combine tofu, spinach, and olive oil. Pulse a few times to get it started and add water little by little until able to fully blend into a homogeneous mixture. Combine the wet and dry ingredients until fully ... [... more]
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Eggplant, Tomato, and Garlic Pasta
Peel eggplant and cut into 1/2 inch cubes or 2-inch-long strips about 1/2 an inch thick (for quickest cooking). Heat olive oil over medium heat; saute eggplant strips, turning frequently to prevent burning. Add artichoke hearts. Cook until ... [... more]
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Fettuccini Alfredo Sauce
Mince garlic or use a teaspoon of garlic pureé, onion and celery and add to large frying pan with oil and sauté until done. Remove from heat and add 4 tblsp. flour or Wondra to mixture. Stir to create a paste with veggies. Blend soy milk [... more]
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Cheesy Lasagna
Slice carrots and steam, set aside. Add olive oil to a large skillet, place over medium-high heat until hot. Add parsley and garlic, saute for 1 minute.. Add carrots and veggie broth; simmer uncovered for 5 min. Add herbed tofu, vegan cream ... [... more]
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Noodle-less Veggie Lasagna
Thinly slice eggplant, place single layer on oil-sprayed pan sprinkle with freshly ground pepper, and broil for 5-10 minutes watching closely and flipping once. Heat a large pan on medium. Add onion and garlic, saute in a small quantity of choice ... [... more]
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Linguine with White Sauce
Add remaining hot water and other ingredients and continue blending until smooth. Pour into small saucepan and bring to a boil, stirring constantly, until thickened. VARIATION: For Cheese Sauce, blend in: 4 oz. jar pimientos, 2 T. fresh lemon ... [... more]
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Vegan Baked Macaroni & Cheese
Cook the elbow macaroni according to its directions. Drain and rinse well. set aside. Mix the pasta and 'vegan cheese' sauce in a casserole dish and top with panko bread crumbs. Bake in oven for about 15-20 minutes at 350 degrees. WOW! I made a ... [... more]
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Ricotta and Spinach Suffed Manicotti
This was delicious. I definitely will make it again. The only change I would make is in the sauce I wo I don't know why this recipe only has two stars. There must me some tofu-haters voting. My friend and I made it a couple months ago and loved ... [... more]
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Garlic Broccoli Penne
In a large frying pan saute garlic in olive oil until fragrant, remove from heat. Stir in pepper flakes & salt. Add penne & broccoli, stirring to coat with garlic mixture. Transfer to serving dishes & sprinkle with parsley. Serve immediately. [... more]
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Pesto
This was good. I used it in a lasagna recipe, as a topping, and as breadstick dip! I love basil.... Quick question: What do I do if I don't have a food processor? I only have a blender. Can that work? Thanks! ;)b Recipe submitted by kananich, ... [... more]
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Basic Pesto
Put all of the ingredients into a blender or food processor and mix thoroughly. Adjust the amount of olive oil as needed. I make a batch and freeze in 2oz cups - use all winter. Great fast meal w pasta. Also, I like adding handful of fresh ... [... more]
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Quick Scallion Seitan Saute over Soba Noodles
My wife and I love this simple recipe! We would like to see more seitan recipes if anybody has any. Thanks for this great recipe....had it with pasta instead of the Soba Noodles. Soba noodles are originally from Japan, and are made from ... [... more]
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