Easy Creamy Cilantro Penne
On med-hi heat in a deep skillet, add the sesame oil and garlic and sautee for about a minute--just long enough for the garlic to infuse the oil. Add squash and mushrooms, sautee for about 5 minutes. Add a tablespoon of water if necessary for the ... [... more]
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Pasta Fresca
Cut the tomatoes into fourths and squeeze them with your hands into your serving bowl to release all the seeds and juice (the whole mushy tomato AND the juice and seeds should go into the bowl). Tear the basil leaves and add to the tomatoes. Add ... [... more]
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Spicy Pasta and Tofu
Heat olive oil in a large frying pan. Press water out of tofu and cut into 1 inch cubes. Fry until golden brown on all sides. Cut onions into half rings and add them along with the mushrooms and dry spices. Stir fry veggies until golden brown. ... [... more]
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Creamy Tomato Pasta
First you must evaporate some of the water out of the soymilk (to make it thicker). Take a double boiler (or a large sauce/saute pan filled with a couple inches of water and sit a bowl inside of it) and put in the soymilk. Simmer, stirring ... [... more]
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Delicious Penne Bake
Preheat oven to 400 degrees F. Grease a 9x11" casserole dish. Add veggie ground round, crushed tomatoes, and oregano. Stir. Reduce heat and heat until bubbling. Add cooked pasta. Pour mixture into casserole dish. Slowly add soy milk, while ... [... more]
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Penne with Roasted Red Bell Pepper Sauce
Preparation time: 45 min (I think). 1. Quarter the peppers and remove stem, seeds, and ribs. Turn on your broiler. 2. Put as many of the bell pepper slices on the broiler tray as will fit skin side up (about eight in my broiler). Leave them there ... [... more]
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Eggplant Penne with Fresh Tomato and Olives
Cut the eggplant into rounds, then 1/2-inch slices. Toss with salt and pepper. In a pan, heat olive oil on high and then toss in the eggplant. Crush a few cloves of garlic and saute them with the eggplant, or use a little garlic powder. Cook on ... [... more]
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Eggplant Pasta
Meanwhile saute the garlic in the olive oil (1 tbsp). When soft, add the eggplant, and more oil if needed. Add the fresh tomatoes, and basil (about 1/2 cup shredded basil). Mix together well, and add crushed tomatoes to the mixture. Add the ... [... more]
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Meaty Pasta Bake
Mix the prepared sloppy joe mix with the veggie burger and Prego sauce, and set to simmer, while you boil the pasta according to the box directions. Spread a thin layer of sauce in the bottom of two 7x11 casserole dishes. Layer red onions on top ... [... more]
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Healthy Pasta
Boil pasta according to box instructions,then strain. While pasta is still hot, add the sesame tahini, carrots and celery. Then add Braggs amino acid sauce to taste (I use a few good squirts) and the olive oil (best you can find). Mix all ... [... more]
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Broccolirab and Kale with Penne
Chop all vegetables. Lightly saute in olive oil the garlic and shallots for approximately one minute. Add broccolirab and kale. Add salt and pepper and optional lemmon juice to taste. Cover and cook to desired tenderness. Pour over cooked ... [... more]
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Vegan Penne Primavera w/ Alfredo Sauce
The roux comes to its full thickness after its boiled. I made this today but added some tomato sauce to the alfredo for a pretty salmon color and garlic for extra flavor. Thank you for this recipe. Its a great vegan staple. I live with a house ... [... more]
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