Pumpkin Roll
Mixed together the wet ingredients and the dry ingredients. Stir till incorporated. Grease a sheet pan (one with sides) and place a sheet of parchment in the bottom of the pan and grease that as well. Pour mixture into prepared pan and smooth ... [... more]
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Petite Pumpkin Pudding
In the blender, add soymilk, the can of pumpkin, maple syrup, spices, salt & the 2 teaspoon of xanthium gum. In covered pot, put steel-cut oats, mixture from blender, margarine, walnuts, coconut & raisins. Bring to a boil, then reduce to simmer .. [... more]
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A Beautiful Stuffed Pumpkin
This recipe is a great solution to use up holiday pumpkins lying around--fabulously! Start by washing both pumpkins. Take one of the pumpkins (the nicer looking one) and cut off the top. Scoop all of the seeds and gunky stringy stuff out of the ... [... more]
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Pumpkin Curry
This is a warm, fall recipe I have been toying around with for awhile. I would love opinions and improvements. I use curry powder for simplicity; I know that the individual spices would make it tastier ;) Fill a small pan with water, add potatoes ... [... more]
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Oat Bread
If you're using fresh yeast, mix it well with room temperature liquid. If using dry yeast, mix it together with the flour. Mix the dry ingredients, but save about 7 dl of the spelt flour. Combine with the liquid, and add the remaining flour ... [... more]
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Maple and Brown Sugar Pumpkin Casserole
Mix all ingredients and spoon into a casserole dish. Bake at 375 for 20 minutes. I think that would be a good idea. It is pretty sweet! mmm! this looks delicious! it's like pumpkin pie minus the high calorie crust! i'm definitely making this soon ... [... more]
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Roasted Pumpkin Soup
Preheat oven to 350 degrees. Spray a large cookie sheet with a non-stick spray. I used a half of a 10 lb pumpkin. Cut the half pumpkin in half, so you have 2 quarters & remove the seeds. Save the other half of the pumpkin for pie, stir fry or ... [... more]
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Kick A$$ Pumpkin Seeds
Here is a fast easy treat. Keep a wet cloth handy because your fingers will get sticky. Heat a frying pan over medium heat, using NO oil or vegetable spray. Add the pumpkin seeds & stir continuously, so they don't burn. When they start to plump & [... more]
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Pumpkin Goulash
Heat oil, let onion simmer until brown. Add bell pepper, paprika powder, caraway, garlic. Stir for 1 minute. Add the rest of the ingredients. Let simmer for 1 hour +-. Eat up! You can make it festive with some vegan sour cream. 2 teaspoons ... [... more]
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Pumpkin Orange Spread
Combine pumpkin, orange juice concentrate and spices in blender. Blend until smooth and well mixed. While blending, add instant clear jel, a tablespoon at a time, until thickened to spreading consistency. Instant Clear Jel is a pre-cooked ... [... more]
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