Best Vegan Mac and Cheese in the entire world...seriously
All of the ingredients sans pasta can easily go in a blender liquid and powdered this is by far the easiest way and the only was I do it. Once pasta is cooked drain I and put it in the baking pan pour the cheese sauce over the pasta. Bake until ... [... more]
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Avocado Grapefruit Salad
Peel grapefruit and use only the flesh without the thin white skin in between the fleshy parts and cut or tear into pieces. Wash, peel (if wanted) and cut apple, tomato and cucumber into pieces. Cucumber should be cut into as small pieces as ... [... more]
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Warm Kale and Sun-dried Tomato Salad
Pour olive oil into pan, add kale, sun-dried tomatoes, and water. Turn heat on medium high, bring to boil. Add seasoning and salt. Let water boil entirely away, kale should be completely wilted and slightly crinkly. When the water is gone and the ... [... more]
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Chickpea Salad Sandwich
I highly recommend trying the Tahini Dressing. Not only is it great as a mayo substitute, you can also use it on baked potatoes, as a dip for veggies, or drizzled on steamed broccoli, cauliflower, carrots and Brussels sprouts. Very ... [... more]
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Re: Egg Salad
Its really simple. Just put the block of tofu into a big bowl and mash it up with a fork to about the consistency you want. Then, add about 5 big spoonfuls of mayo and the desired amount of mustard (I like to make about 3 big circles with it ... [... more]
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Cilantro Lime Tofu and Black Beans
Cook the tofu in a skillet - you can use the marinade, another tablespoon of veggie oil or non-stick spray to cook it in - until it is golden brown on both sides (about 10 minutes). While the tofu is cooking, add the beans, the remaining ... [... more]
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Experimental Love Beans and Stuffasis
Hot Love Spice Mix (recipe below, can used in all kinds of stuff) I put these all together in a bowl or container to have around. I usually just eyeball it...play around with it! Take the beans and corn and hominy and mix them together in a ... [... more]
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Spicy Roasted Asparagus
This is an easy way to make asparagus taste spicy and earthy. It goes great with tofu barbeque! Rinse Asparagus, and chop off the hard ends. Lay out asparagus in a single layer on a baking sheet. Drizzle olive oil over asparagus, lightly coating ... [... more]
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Carrot Hashbrowns
Combine potatoes, carrots and onion in medium bowl and mix well. Salt and pepper to taste. Heat oil in skillet. Dump in potato mixture and form into a large pancake. Cook until browned on one side, and then flip over and repeat. Serve cut into ... [... more]
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Re: 30-Minute Easy Pizza
This is an easy way to make a home-baked pizza in a short time. Dissolve the yeast in the lukewarm water with the vegan sugar and let stand for 5 minutes. Mix in the oil, salt, and 1 cup of flour. Add the rest of the flour a cup at a time until ... [... more]
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Spicy Black Bean Vegetable Soup
Super easy, just throw everything in a dutch oven or soup pot and let simmer for about 15 minutes or until vegetables are tender. Serve as is for a hearty chili or put it in a blender for a few seconds to get a smooth soup. Great recipe to use ... [... more]
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Simple Dorm-Capatible Burrito Filling
Mix all ingredients in a saucepan and simmer for at least 5 minutes or until heated through. (a little more time should make the flavor really come alive) It works just as well to combine all the ingredients in a microwave-safe dish and nuke ... [... more]
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