Mexican Tempeh Goodness
Recipe submitted by Inspired by Rob - Humboldt Honey, 01/30/05 Chop up the onion chunky style and dice the garlic. Heat some olive oil in a large skillet and saute the onion and garlic for 3-4 minutes. Crumble the tempeh so that it is in small ... [... more]
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Sesame Almond Tempeh
Line a pan with tin foil. Spread the almonds evenly over the tin foil and toast for only a few minutes turning them halfway through. Remove the almonds from the pan, but save the tin foil. After the pan cools, add tempeh and almonds to the pan. ... [... more]
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Pomegranate-Balsamic Grilled Tempeh
Slice the tempeh into small strips. Combine the 1/2 cup balsamic vinegar and 1/4 cup teriyaki or soy sauce in a small bowl, and add the tempeh to marinate for at least an hour. When the tempeh is almost finished marinating, heat the grill to ... [... more]
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Tempeh with Spinach Sauce on Polenta Wheels
Heat two frying pans with 2 tablespoons oil each over medium heat. Place polenta slices in one (it's almost impossible to ruin In the other pan, place the tempeh. Brown lightly on all sides, and add garlic. Sauté until fragrant, about 30 seconds .. [... more]
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Tempeh Lettuce Tomato TLT
Mix together tamari and liquid smoke in a small bowl. Put thawed tempeh in a tamari mixture turning every 5 min for 15 min. You may want to pierce tempeh with a fork all over to help marinade absorbtion. Slice tempeh into 1/4 in slices and fry ... [... more]
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Spicy Tempeh Stir fry
Mix peanut butter, cayenne, and chili flakes(decrease or increase spices as you need) adding Braggs till it is a runny consistency. Then add ginger and 2 cloves of garlic minced. Stir again and let sit while you chop the vegetables. Heat oil in a ... [... more]
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Two-Bean Tempeh Red Wine Chili
First, cube the tempeh and fry it in a little oil. Add the tomatoes, chilies, and spices once tempeh is a bit cooked (slightly crispy is good). Sautee until tomatoes are "reduced" (i.e. start to get thick from water cooking away). Meanwhile, ... [... more]
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Pineapple Tempeh
Fry up tempeh until crisp. Set aside to drain off excess oil. Pour out most oil from pan, leave just enough to stir fry onions. Fry onions till translucent, roughly 1-2 minutes. Add in the carrots and garlic and continue to cook for 5 minutes on ... [... more]
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Tempeh Pot Roast
Place half of the carton of stock in a sauce pan with 1/4 cup nutritional yeast, about 1/4 cup vegan wine (more or less depending on tastes) diced onion, cleaned stems, and a few tablespoons balsamic vinegar, a pinch of rosemary and thyme and any ... [... more]
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Tempeh Cubes
Add cubed tempeh and stir. Cook until tempeh cubes are browned or slightly black on all sides, remove quickly and sprinkle with turmeric and salt. Eat with fingers :o) I think its a soy meat substitute, alot like tofu but maybe a different ... [... more]
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Tempeh Bacon
Mix all ingred. except tempeh. Slice tempeh in 1/4 inch strips, and marinade for a few hours. Fry in a little oil--very close to real bacon. Very good on TLTs. This recipe sounds great! What is tempeh, and where can I get it? It can be found at ... [... more]
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Tempeh Tacos
Thaw tempeh if frozen, then grate with cheese grater. Heat frying pan with oil, and add tempeh. Cook on medium until brown, stirring occasionally. Add taco seasonings, we use Lawrys taco seasoning, (no animal products, msg etc). Add about 1 1/4 ... [... more]
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