Pumpkin Tea Loaf With Brandy "Cream" Sauce

For the Pumpkin Tea Loaf: For the Brandy "Cream" Sauce: * Preheat the oven to 350 degrees F. Lightly oil a loaf pan and set aside. * In a large bowl, combine the pumpkin, sugar, apple and oil. * In a separate bowl, mix together the tofu, flour, ...