'Cheese'cake
Nondairy cream cheese is the secret to this decadent dessert. Smother it with fresh fruit or melted chocolate, caramel, and pecans for a heavenly treat. Bake at 350°F for 60 minutes or until the top is golden brown. Juice of one whole ... [... more]
Veg Cooking |
"Ham" Roll-Ups
These easy-to-make, tasty roll-ups are great for snacks, appetizers, or lunch. Experiment with different veggie meats to create your own specialty roll-up. * Mix the "cream cheese," green onions, salt, and pepper together. * Spread the mixture [... more]
Veg Cooking |
"Cheesy" Potato Casserole
This is so satisfying and delicious that you'll never miss the original scalloped potatoes. Turn this into a main dish by adding sliced veggie sausages before baking. 1 cup nutritional yeast flakes (available at health food stores) * Oil a large ... [... more]
Veg Cooking |
'Beef' and Orzo-Stuffed Peppers
Beautiful and satisfying stuffed peppers make the perfect presentation for a special dinner with friends or family. Serve them with crusty bread and herbed vegan margarine. 1/4 cup soy parmesan "cheese" (try Soymage brand at ... [... more]
Veg Cooking |
"Egg" Salad
Soft tofu is the perfect substitute for eggs in this perfectly seasoned vegan delight. * Mix together the Nayonaise, vinegar, mustard, sugar, turmeric, dill, and parsley to make the dressing. Place in the refrigerator until chilled. * Crumble the ... [... more]
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'Chicken' & Dumplings
This classic American comfort food is perfect for brisk fall evenings and cold winter nights. * Sauté the margarine, onion, and celery for the soup in a large saucepan until the vegetables are soft. 8 cups un-chicken or vegetable broth 1 roll of .. [... more]
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'Bacon,' Potato, and Green Onion Frittata
4-5 green onions, chopped with the green and white parts separated * Blend the remaining salt and pepper, the tofu, soy sauce, and nutritional yeast in a food processor until they are creamy. Fold in the faux bacon bits, the green part of the ... [... more]
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"Hamburger" Macaroni Casserole
Looking for a quick-and-easy meal to satisfy those picky eaters in your family? Then try this recipe that's sure to please everyone at the dinner table. 12 oz. faux ground beef-style crumbles (try Morningstar Farms brand-www.kelloggs.com) * Cook ... [... more]
Veg Cooking |
"Chicken" Noodle Soup
This soup is better than what mom used to make, and is the perfect meal when you are feeling a little "under the weather." 6 cups boiling water mixed with faux-chicken bouillon powder, according to package directions (look for Osem and Telma ... [... more]
Veg Cooking |
"Cream" of Broccoli Soup
Try this smooth and delicious soup in a crusty bread bowl for a satisfying meal. 1 to 2 tsp. instant faux-chicken broth powder (try Osem or Telma brands, available in the Kosher section of your supermarket) 1 Tbsp. vegan Worcestershire sauce ... [... more]
Veg Cooking |
'Beef' and Potato Pies
These satisfying pies resemble flaky pastries and taste just as good. No side dishes are needed with this all-in-one meal-you can even make the pies ahead of time and freeze them for later use. 12 oz. vegetarian burger crumbles (try Boca ... [... more]
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'Save the Day' Sloppy Joe
This Sloppy Joe filling is great when you're in a rush to satisfy your hunger. It's easy, quick, hearty and healthy. * Add the onion and green pepper and sauté or boil until the vegetables are well cooked, about 5 minutes. Add the mashed tofu and . [... more]
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