'Cheese'cake
Nondairy cream cheese is the secret to this decadent dessert. Smother it with fresh fruit or melted chocolate, caramel, and pecans for a heavenly treat. Bake at 350°F for 60 minutes or until the top is golden brown. Juice of one whole ... [... more]
Veg Cooking |
"Ice Cream" Cake
Moist vanilla cake layers are the perfect backdrop for your favorite soy ice cream. Be creative and try different soy ice cream and cookie flavors. If you're looking for a classic cake, try using strawberry or vanilla soy ice cream topped with ... [... more]
Veg Cooking |
Ambrosia
Creamy Orange-Lemon Sauce covers fruit in this tasty hot-weather treat. 1 cup each of chopped fresh pineapple, apples, and oranges; sliced strawberries; and organic grapes * In a large bowl, toss the fruit and coconut until well blended. Refrigerate. [... more]
Veg Cooking |
Apple Turnovers
Easy-to-make turnovers are great to have on hand when you are expecting guests for breakfast or tea. * Peel and dice the apples. Cook on medium heat with all ingredients except the dough. * Purée 1/2 the batch. Mix the purée with the [... more]
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A-B-C Muffins
Apples, bananas and cashews pack flavour into this moist muffin. * Lightly oil the muffin pan. Combine the dry ingredients and mix well. * Add the apple juice, apple, banana and cashews and stir well. * Fill the muffin cups two-thirds full. Bake ... [... more]
Veg Cooking |
Apple Crisp
Try this simple dessert during the fall, when apples are in season. The crisp, tart apples perfectly compliment the sweet cinnamon-oat topping. * Peel the apples, if desired, then core and slice them thinly. Toss with 1/2 cup sugar, 1 Tbsp. ... [... more]
Veg Cooking |
Apple Caramel Bake
This is delicious for breakfast or for dessert. Top it off with pure maple syrup and vegan whipped cream. * Preheat the oven to 375°F. Grease an 8"x 8" glass baking dish. * In a large bowl, combine the flour, sugar, baking powder, cinnamon, [... more]
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Apple Bavarian Torte
This torte is almost too beautiful to eat! Impress your holiday guests with this delicious vegan dessert that is excellent when served alone or á la mode. 1 8-oz. package nondairy cream cheese (try Tofutti brand at Tofutti.com) * In a skillet ... [... more]
Veg Cooking |
Apple-Walnut Cake
This thick cake is similar to pound cake-enjoy it with coffee or a scoop of soy ice cream. Egg Replacer equivalent to 2 eggs or 1/2 cup soft silken tofu * In a large bowl, combine the oil, sugar, egg replacer or tofu, and vanilla. * In a separate ... [... more]
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Apple Cobbler
One bite of this scrumptious cobbler and your taste buds will be turning cartwheels. Melt the margarine in a medium saucepan over medium heat. Add the flour and remaining sugar. Cover the apples with the flour mixture. * Cut the apples into thin ... [... more]
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Banana Muffins
These moist and delicious muffins will please even the pickiest of eaters. Pour into muffin pans or a bread pan and bake at 360°F until a toothpick comes out clean. Optional: Add a handful of walnuts, oatmeal, raisins, chocolate chips, currants, ... [... more]
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Baked Oatmeal-and-Apple Dessert
Crisp apples are encrusted in sweet layers of oatmeal in this delicious dessert. Serve this hot out of the oven with a heaping scoop of soy ice cream. * Using a bit of margarine, lightly grease an 8-inch-by-8-inch-by-2-inch heatproof dish. * In a ... [... more]
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