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Chocolate Chip Orange Zucchini Bread
In a large bowl, beat eggs until light and fluffy. Add sugar, and continue beating until well blended. Stir in oil, vanilla, zucchini, nuts, chocolate chips, and orange rind. Blend in sifted ingredients. Turn batter into two greased 9 x 5 inch ... [... more]
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Abby's Super Zucchini Loaf
Soak raisins in warm water for 30 minutes. Drain thoroughly in a colander or strainer; set aside. Clean the zucchini and trim off the ends. Do not peel. Shred with a medium sized shredder. You should have about 4 cups when finished. Sprinkle the ... [... more]
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Blueberry Zucchini Bread
In a large bowl, beat together the eggs, oil, vanilla, and sugar. Fold in the zucchini. Beat in the flour, salt, baking powder, baking soda, and cinnamon. Gently fold in the blueberries. Transfer to the prepared mini-loaf pans. Bake 50 minutes in ... [... more]
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Apple Zucchini Bread
In a large bowl, combine flour, baking soda, cinnamon, nutmeg and salt. In another bowl, beat eggs. Add oil, sugars and vanilla. Pour over dry ingredients; mix well. Stir in zucchini, apples and pecans (batter will be stiff). Spoon into three ... [... more]
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Chocolate Zucchini Bread
In a large bowl, combine the first seven ingredients. Combine the eggs, oil, butter and extracts; mix well. Stir into dry ingredients just until moistened. Fold in zucchini, pecans and raisins. Pour into three greased and floured 8-in. x 4-in. x ... [... more]
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Cranberry Zucchini Bread
In a large bowl, combine the first seven ingredient. In another bowl, beat eggs; add zucchini, oil and vanilla. Stir into dry ingredients just until blended. Fold in the cranberries and walnuts. Pour into two greased and floured 9-in. x 5-in. x ... [... more]
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Chocolate Wave Zucchini Bread
In a large bowl, cream shortening and sugar together. Mix in eggs. Add zucchini, water, and vanilla; stir. Blend in flour, baking soda, salt , baking powder, and pumpkin pie spice. Stir in nuts. Divide batter in half, and add cocoa powder and ... [... more]
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Chocolate Zucchini Bread
In a large mixing bowl, cream the butter and sugar. Beat in eggs and vanilla. Combine the flour, cocoa, salt, baking soda and cinnamon; gradually add to creamed mixture. Stir in the zucchini and chocolate chips. Spoon into a greased 8-in. x 4-in. ... [... more]
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Chocolate Zucchini Bread I
In a large bowl, combine eggs, sugar, oil, grated zucchini, vanilla and chocolate; beat well. Stir in the flour baking soda, salt and cinnamon. Fold in the chocolate chips. Pour batter into prepared loaf pans. Bake in preheated oven for 60 to 70 ... [... more]
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Chocolate Zucchini Bread II
In large bowl, combine flour, cocoa, cinnamon, baking soda, baking powder and salt, mix well. In separate bowl, combine sugar and eggs, beat until well blended. Add oil and vanilla; beat until combined. Stir in zucchini. Add flour mixture; stir ... [... more]
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Chocolate Zucchini Muffins
In a large bowl beat the eggs. Beat in the sugar and oil. Add the cocoa, vanilla, zucchini and stir well. Stir in the flour, baking soda, baking powder, salt, cinnamon, nutmeg, cloves and cardamom. Mix until just moist. Pour batter into prepared ... [... more]
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Donna's Chocolate Zucchini Bread
Preheat oven to 350 degrees F (175 degrees C). Grease two 9 x 5 inch loaf pans well. Sift together flour, salt, cinnamon, baking powder, and soda. In a large bowl, beat eggs until lemon colored; beat in sugar and oil. Stir in vanilla, zucchini, ... [... more]
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