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BUSH'S® Chocolate Lovers Chili
In a large, heavy pot or a large enameled cast-iron casserole dish, set over medium-high heat, heat the oil. Add the ground turkey and cook, breaking the turkey with a wooden spoon and stirring, until browned, about 5 minutes. With a slotted ... [... more]
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BUSH'S® Best Black Bean Soup
Mash one can of beans with potato masher or food processor. Pour both cans of beans into medium saucepan. Add chicken broth, salsa, and chili powder. Bring to a boil. If desired top with shredded cheese, sour cream, onion, and cilantro. A black ... [... more]
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BUSH'S® Caribbean One-Pot Stew
Prick sweet potatoes with fork and microwave on high for 6-8 minutes until tender. Set aside. When cool, peel and cut into 1/2-inch cubes. Heat olive oil in large stockpot. Add ginger, garlic and jalapeno and saute until soft, about 2 minutes. ... [... more]
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BUSH'S® Garbanzo and Green Chile Stew
Heat a 2-quart sauce pot over high heat. Add the oil and the raw pork tenderloin. Cook on high until the pork is brown all over, but still raw in the center. Remove the pork from the pan and set aside. Place the pan back on the burner over medium ... [... more]
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BUSH'S® All-American Chili
In large pan, cook beef, onion and green pepper until meat is browned. Drain excess grease. Stir in remaining ingredients, except cheese. Bring to boil. Cover, reduce heat to low and simmer for 20 minutes. Garnish with Cheddar cheese. This ... [... more]
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BUSH'S® Best Spicy Tortilla Soup
Add olive oil, onion, garlic, jalapeno and cumin seed to a large pot over medium heat, stir constantly for 5 minutes. Add corn, chicken broth, BUSH'S BEST Kidney Beans and cilantro. Reduce heat, cover and simmer for 10 minutes. Heat oven to 450 ... [... more]
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BUSH'S® Smoky White Bean and Tomato Soup
Heat a 2-quart sauce pot over medium, add the raw bacon and cook 4 minutes until the bacon is crispy. Add the onions and cook 3-4 minutes, until translucent. Add the garlic, herbs, and chili flakes, cook for 1 minute. Add the tomatoes and cook ... [... more]
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BUSH'S® White Chicken Chili
In large skillet, cook onion in oil for 4 minutes or until transparent. Add chilies, flour and cumin; cook and stir for 2 minutes. Add beans and chicken broth; bring to a boil. Reduce heat; simmer for 10 minutes or until thickened. Add chicken; ... [... more]
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BUSH'S® Red, White and Bean Minestrone
Heat olive oil over medium heat in a medium sauté pan. Add sausage; brown well. Add onions, celery, garlic, carrots and oregano. Cook until garlic is aromatic, approximately 5 minutes. Pour into a 4-quart slow cooker. Add tomatoes and chicken ... [... more]
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