Super Sausage Gravy
Crumble and cook sausage in large skillet over medium heat until browned. Stir in flour until dissolved. Gradually stir in milk. Cook gravy until thick and bubbly. Season with salt and pepper. Serve hot over biscuits. Refrigerate leftovers. Sep. ... [... more]
All Recipes |
Easy Sausage Stuffing
In a large skillet over medium heat, crumble sausage. Add onion and celery and cook, stirring occasionally until sausage is brown. In a large bowl, place cubed stuffing. Add sausage mixture. Sprinkle with poultry seasoning. Pour broth and butter ... [... more]
All Recipes |
Maple Sausage Breakfast Burritos
Wrap tortillas in foil and place in 300 degree F oven to warm. Crumble and cook sausage and peppers in skillet over medium heat until browned. Pour in beaten eggs and onion and continue to cook. In a separate bowl, combine cream cheese and ... [... more]
All Recipes |
Bratwurst and Shrimp Boil
Preheat grill to medium heat. Grill brats just to brown, then cut into 2 pieces. In 10-quart pot, bring beer, water, seasoning, and onion to a boil. Add potato and bratwurst. Cover and cook 15 minutes. Add corn, cover and cook 3 minutes. Add ... [... more]
All Recipes |
Sausage Shepherds Pie
Preheat oven to 400 degrees F. In skillet, crumble and cook sausage over medium heat until browned. Drain on paper towels. In bowl, combine sausage, gravy, vegetables and Worcestershire sauce. Pour into a greased 2-quart casserole dish. Spoon ... [... more]
All Recipes |
Slow Cooker Sausage Vegetable Soup
In medium skillet over medium heat, crumble and cook sausage until brown. Place in slow cooker. Add remaining ingredients. Cover and cook on low 6 to 8 hours. This delicious vegetable and sausage soup can be quickly assembled before work and ... [... more]
All Recipes |
Tomato Bacon Salad
Prepare bacon according to package directions. Crumble into small pieces. Place salad greens into serving bowl. Top with tomatoes, onion and bacon. Drizzle with Italian dressing and blue cheese. The flavors of blue cheese and bacon blend together ... [... more]
All Recipes |
Bacon Broccoli & Raisin Salad
Prepare Bob Evans Express Fully Cooked Bacon according to package directions. Crumble into small pieces. In a large bowl, combine bacon, broccoli, raisins, pecans and onions. Pour dressing over and toss to combine. Pre-cooked bacon slices make ... [... more]
All Recipes |
Sausage and Cranberry Stuffing
In large skillet, crumble and cook sausage until browned. Remove from pan. In same skillet melt butter over medium heat. Saute celery and onions until softened, about 5 minutes. In a large bowl, combine celery, onions, sausage, stuffing mix, ... [... more]
All Recipes |
Bob Evans® Favorite Chili Recipe
In large saucepan over medium heat, crumble and cook sausage and onion until sausage is brown. Add chili powder, cumin and garlic and stir for 2 minutes. Add remaining ingredients and stir well. Bring to a boil, reduce heat to low and simmer for ... [... more]
All Recipes |
Backyard Burgers
In a large bowl, combine first five ingredients. Form into 8 patties. Over medium heat on grill, cook burgers on each side until done (no longer pink), about 10 to 15 minutes. Serve with buns and favorite toppings. May 29, 2008 Not bad at all. I ... [... more]
All Recipes |
Quick Sausage Party Melts
In skillet over medium heat, crumble and cook sausage until browned. Cut cheese into cubes and add to sausage. Stir together until melted. Remove from heat. Spread sausage mixture on rye bread. Place bread on a baking sheet. Bake for 5 minutes ... [... more]
All Recipes |
