Mom's Best Peanut Brittle
In a heavy 2 quart saucepan, over medium heat, bring to a boil sugar, corn syrup, salt, and water. Stir until sugar is dissolved. Stir in peanuts. Set candy thermometer in place, and continue cooking. Stir frequently until temperature reaches 300 ... [... more]
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Almond Brittle Torte
Line a 13-in. x 9-in. x 2-in. baking pan with foil; butter the foil and set aside. In a saucepan, combine the sugar, water, corn syrup and coffee granules. bring to a boil over medium-high heat, stirring constantly, until a candy thermometer ... [... more]
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Aloha Brittle
Butter a large baking sheet with 1 teaspoon butter. Sprinkle coconut in a 12-in. circle on the prepared pan. In a large heavy saucepan, combine sugar and corn syrup. Cook over medium heat until a candy thermometer reads 240 degrees F (soft-ball ... [... more]
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Peppery Peanut Brittle
Coat a 15-in. x 10-in. x 1-in. pan and metal spatula with nonstick cooking spray; set aside. In a bowl, toss the peanuts, hot pepper sauce and allspice until evenly coated; set aside. In a 2-qt. microwave-safe glass bowl, combine sugar and corn ... [... more]
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Hot Cinnamon Peanut Brittle
In a glass bowl, stir together the sugar, corn syrup, peanuts, cinnamon, and cayenne pepper until thoroughly blended. Microwave on high for 6 minutes. Slowly stir in the butter, and microwave an additional 30 seconds. Very carefully remove bowl ... [... more]
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Microwave Peanut Brittle
In a 3 quart casserole dish, combine the corn syrup, sugar and peanuts. Microwave on high for 12 minutes. Stir in butter and vanilla, cook on high for 4 minutes. Stir in baking soda. Pour onto buttered cookie sheet; cool and break into ... [... more]
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Pistachio Brittle
In a 2-qt. microwave-safe bowl, combine sugar, corn syrup and salt. Microwave, uncovered, on high for 4 minutes. Stir. Microwave 3 minutes longer. Stir in butter and pistachios. Microwave on high for 30-60 seconds or until mixture turns a light ... [... more]
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Popcorn Almond Brittle
In a greased 13-in.x 9-in. x 2-in. baking pan, combine popcorn, almonds and cherries. Bake at 350 degrees F for 10 minutes. Turn oven off and keep mixture warm in the oven. Meanwhile, in a large heavy saucepan, combine the sugar, corn syrup, ... [... more]
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Mixed Nut Brittle
Place nuts in two greased 15-in. x 10-in. x 1-in. baking pans. Bake at 350 degrees F for 10 minutes or until warm. Set aside and keep warm. Meanwhile, in a large heavy saucepan, combine sugar, corn syrup and water. Cover and bring to a boil over ... [... more]
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Chocolate Brittle Surprise
Preheat oven to 350 degrees F (180 degrees C). Cover cookie sheet with foil. Spray foil with cooking oil spray. Microwave butter on high for 2 minutes. Add brown sugar and stir. Microwave on high for 2 more minutes, stirring every 30 ... [... more]
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Kookie Brittle
Preheat oven to 375 degrees F (190 degrees C). Grease one 15x10x1 inch pan (jelly roll pan). Cream butter and salt and vanilla. Beat in the sugar until light and fluffy. Mix in the flour until combined. Stir in the chocolate chips and pecans. Pat ... [... more]
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Raquel_904
May 11, 2006 This was so easy to make. My mother-in-law took some to work with her and everyone that tried it wanted the recipe. They said it reminded them of when they were younger. Lay out several sheets of foil to spoon the hot peanut brittle ... [... more]
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