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Articles 1 to 12 of 15:
Gingerbread Cookie Mix in a Jar
Mix 2 cups of the flour with the baking soda and baking powder. Mix the remaining 1 1/2 cups flour with the ginger, cloves, cinnamon, and allspice. In a 1 quart, wide mouth canning jar, layer the ingredients starting with the flour and baking ... [... more]
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Eileen's Spicy Gingerbread Men
In a large bowl, cream together the margarine and sugar until smooth. Stir in molasses and egg yolk. Combine the flour, salt, baking powder, baking soda, cinnamon, cloves, ginger, and nutmeg; blend into the molasses mixture until smooth. Cover, ... [... more]
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Gingerbread Men
In a medium bowl, cream together the dry butterscotch pudding mix, butter, and brown sugar until smooth. Stir in the egg. Combine the flour, baking soda, ginger, and cinnamon; stir into the pudding mixture. Cover, and chill dough until firm, ... [... more]
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Cookie Exchange Party
Ask each guest to bring a big batch of cookies: estimate 1 dozen multiplied by the total number of guests. Provide guidelines to each baker so that you get a good cookie assortment: rolled cookies, bar cookies, drop cookies, decorated cookies. ... [... more]
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Gingerbread Houses
Plywood base or heavy cardboard, doubled to support the house Read all instructions before you begin: you will need to double the gingerbread recipe to have enough dough Keep icing covered with a clean damp cloth (touching icing) and plastic wrap ... [... more]
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Holiday Baking: Gingerbread
Dense, ginger-spiced cookies flavored with molasses or honey date back to the Middle Ages, when intricately carved boards were used to make fanciful shapes. Sold at fairs, these treats were holiday favorites. Gingerbread remains popular today and ... [... more]
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Mailing Cookies
Certain cookies tend to ship better than others do. We recommend that you do not mail cookies with custard or custard-like fillings or toppings, including cheesecake bars or Nanaimo bars. The custard could spoil, making a very unwelcome gift. For ... [... more]
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Midnight Gingersnaps
Stir together the molasses and butter in a saucepan over medium heat until it begins to boil. Remove from heat and set aside to cool until cool enough to handle. Stir together flour, baking powder, ginger, cocoa powder, sugar, cinnamon, clove, ... [... more]
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Gingerbread Biscotti
Preheat the oven to 375 degrees F (190 degrees C). Grease a cookie sheet. In a large bowl, mix together oil, sugar, eggs, and molasses. In another bowl, combine flours, baking powder, ginger, cinnamon, cloves, and nutmeg; mix into egg mixture to ... [... more]
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Storybook Gingerbread Men
Cream shortening and sugar. Sift flour with salt, soda and spices. Blend flour mixture into creamed mixture alternately with molasses and water. Chill at least 1 hour. Roll dough to 1/4 inch thick. Cut with large 6-8 inch gingerbreadmen cookie ... [... more]
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Chocolate Gingerbread Cookies
Combine butter or margarine, molasses, and unsweetened chocolate in the top of a double boiler. Heat until chocolate melts. Stir until smooth. Sift together flour, 2/3 cup sugar, baking powder, baking soda, ginger, and salt. Stir in melted ... [... more]
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Soft Gingerbread Cookies
In a medium bowl, mix together the molasses, brown sugar, water and butter until smooth. Combine the flour, baking soda, allspice, ginger, cloves and cinnamon, stir them into the wet mixture until all of the dry is absorbed. Cover the dough and ... [... more]
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