Hot Spiced Cranberry Cider
In a large pot, combine apple cider, cranberry juice, brown sugar, cinnamon sticks, cloves and lemon slices. Bring to a boil, reduce heat, and simmer for 15 to 20 minutes. With a slotted spoon, remove cinnamon, cloves, and lemon slices. Serve ... [... more]
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Bar Basics
Ice scoop (tongs are too fussy, and a spoon can be unwieldy. If you don't have a scoop, a cup or sturdy glass will do.) Maintaining a well-stocked bar can be an expensive endeavor. The good news is that spirits will last indefinitely, so you can ... [... more]
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Cocktail & Mocktail Garnishes
Some classics drinks require a classic garnish--a gin and tonic requires lime in the U.S., lemon in the U.K.--while Cuba libre is, by definition, a rum and coke with a lime wedge. Still, you can dress a drink up without changing it up: a long ... [... more]
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Apple Cranberry Cider
In a large saucepan, combine the cider, cranberry juice and brown sugar. Place cloves and cinnamon sticks on a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen string to form a bag. Add to pan. Bring to a boil over ... [... more]
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Cider Wassail
In a large saucepan, combine all of the ingredients. Bring to a boil. Reduce heat; cover and simmer for 20-30 minutes. Discard cinnamon sticks. Serve hot in mugs. Sep. 29, 2007 Just what I needed! I idn't have the Cinnamon sticks in mine and it ... [... more]
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Cranberry Apple Cider
In a 5-qt. slow cooker, combine all ingredients. Cover and cook on low for 2 hours or until cider reaches desired temperature. Discard cinnamon stick. If desired, remove fruit with a slotted spoon before serving. 'I love to start this soothing ... [... more]
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Easy Apple Cider
In a slow cooker, combine apple cider and cinnamon sticks. Wrap allspice and cloves in a small piece of cheesecloth, and add to pot. Stir in brown sugar. Bring to a boil over high heat. Reduce heat, and keep warm. Simple spiced Apple Cider! I ... [... more]
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Harvest Apple Cider
Place cloves on a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen string to form a bag. Place the remaining ingredients in a slow cooker; add spice bag. Cover and cook on low for 2 hours or until cider reaches ... [... more]
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Hot Apple Cider
Pour the apple cider and maple syrup into a large stainless steel saucepan. Place the cinnamon sticks, cloves, allspice berries, orange peel and lemon peel in the center of a washed square of cheesecloth; fold up the sides of the cheesecloth to ... [... more]
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Hot Buttered Apple Cider
In slow cooker over low heat, cook apple cider with maple syrup for 20 minutes or until steaming hot. In a small bowl, combine butter, nutmeg and allspice. Mix well. Pour cider into mugs and top with a teaspoon of spice butter. Hot apple cider ... [... more]
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Hot Spiced Cider
Place filter in coffee basket, and fill with brown sugar, allspice, cloves, cinnamon stick, salt, nutmeg, and orange wedges. Pour apple cider into coffee pot where the water usually goes. Brew, and serve hot. Sep. 21, 2003 Very good! I made it in ... [... more]
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Hot Spiked Cider
Pour water into a large saucepan and bring to a boil. Remove from heat and toss in the orange spice tea bags. Cover and let steep 5 minutes. Remove tea bags and stir in sugar, apple cider, rum, and 2 of the cinnamon sticks. Heat just to steaming ... [... more]
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