Greek-Style Rib Eye Steaks
In a small bowl, combine the first five ingredients;rub onto both sides of steaks. In a large skillet, cook steaks in oil for 7-9 minutes on each side or until meat reaches desired doneness (for medium-rare a meat thermometer should read 145 ... [... more]
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Savory Garlic Marinated Steaks
In a medium bowl, mix the vinegar, soy sauce, garlic, honey, olive oil, ground black pepper, Worcestershire sauce, onion powder, salt, liquid smoke, and cayenne pepper. Place steaks in a shallow glass dish with the marinade, and turn to coat. For ... [... more]
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Laura's Lush Pasta Mix
Heat oil in a large skillet over medium heat. Saute steak strips for 10 minutes. Stir in green and red bell pepper, mushrooms, tomato and onion. Cook for 10 minutes, or until vegetables are tender. Serve over pasta. Sep. 20, 2002 I can't believe ... [... more]
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Beef Steaks With Blue Cheese
Place meat on broiler pan. Broil 4-6 in. from the heat for 5-8 minutes on each side or until meat is browned and cooked to desired doneness (for medium-rare, a meat thermometer should read 145 degrees F; medium, 160 degrees F; well-done, 170 ... [... more]
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Perfect Porterhouse Steak
Place steak on a plate and coat lightly with olive oil. Rub steak with meat tenderizer. Sprinkle steak with Canadian steak seasoning and gently rub into steak. Cover with plastic wrap and let stand for 20 minutes. Preheat a grill for high heat. ... [... more]
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Sirloin Steak Dianne
Place the steaks between two sheets of plastic wrap; pound with a kitchen mallet to tenderize. Melt the butter in a skillet over medium-high heat, and heat until it begins to smoke. Cook the steaks for 1 to 2 minutes on each side until they have ... [... more]
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Boyfriend Bait Beef Stroganoff
Over medium high heat, gently cook beef tenderloin in 2 tablespoons of butter for about 2 minutes, until just seared on all sides. You will still be able to see red. Remove from pan and set aside in a rimmed dish or baking sheet so that you ... [... more]
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Horseshoe - Allrecipes
Preheat the oven to 400 degrees F (200 degrees C). Spread french fries out on a baking sheet. Bake for 20 minutes in the preheated oven, or until golden brown. Meanwhile, divide the ground beef into four equal parts and form into patties. Fry the ... [... more]
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Flat Iron Steak Simplicity!
Season the steaks with lemon pepper, onion powder and garlic powder on both sides. Wrap in plastic wrap and marinate for at least 2 hours in the refrigerator. Preheat the grill for medium-high heat and allow the steaks to come to room ... [... more]
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Men Love This Steak
Prepare an outdoor grill using charcoal briquettes stacked 2 to 3 deep. Season the steaks on both sides with steak seasoning. While the charcoal heats up, fry the bacon in a skillet over medium-high heat until crisp. Remove from the skillet and ... [... more]
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Easy Flat Iron Steak in Wine Sauce
Stir together 2 tablespoons of olive oil, cayenne pepper, black pepper, ground paprika, salt, mustard powder, and garlic powder in a small bowl to make a paste. Prick steaks all over with a fork and rub them well with the spice rub paste, working ... [... more]
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