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Articles 1 to 12 of 15:
Annie's Fruit Salsa and Cinnamon Chips
In a large bowl, thoroughly mix kiwis, Golden Delicious apples, raspberries, strawberries, white sugar, brown sugar and fruit preserves. Cover and chill in the refrigerator at least 15 minutes. Coat one side of each flour tortilla with butter ... [... more]
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Spicy Bean Salsa
In a medium bowl, combine black-eyed peas, black beans, corn, onion, green bell pepper, jalapeno peppers and tomatoes. Season with Italian-style salad dressing and garlic salt; mix well. Cover, and refrigerate overnight to blend flavors. Also ... [... more]
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Double Tomato Bruschetta
In a large bowl, combine the roma tomatoes, sun-dried tomatoes, garlic, olive oil, vinegar, basil, salt, and pepper. Allow the mixture to sit for 10 minutes. Cut the baguette into 3/4-inch slices. On a baking sheet, arrange the baguette slices in ... [... more]
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Tomatillo Guacamole
In a medium bowl, mix avocados, tomatillos, red onion, roma tomatoes, and lime juice. Season with red pepper flakes, hot pepper sauce, and salt and pepper. Cover, and refrigerate at least 45 minutes before serving. Sep. 11, 2003 Kathy-thank you ... [... more]
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Pumpernickel Spinach Dip II
In a medium bowl, blend dry vegetable soup mix, sour cream and spinach. Remove top and insides of the pumpernickel loaf, creating a bread bowl. Reserve removed bread. Spoon the dry vegetable soup mix, sour cream and spinach mixture into the ... [... more]
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Baby Shower Raspberry Dip
In a medium bowl, place the sour cream, Neufchatel cheese, white sugar and raspberry extract. With an electric mixer, blend until smooth. Chill in the refrigerator approximately 30 minutes. Garnish with fresh raspberries to serve. Sep. 27, 2003 I ... [... more]
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Grilled Portobello and Mozzarella
Place the mushrooms in a large resealable plastic bag with the salad dressing. Seal, and marinate for at least 15 minutes. Preheat grill for medium-high heat. Heat the marinara sauce in a saucepan over medium heat, and keep warm. Oil the grill ... [... more]
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Vegetarian Cuisine
Combining prepared foods such as canned beans, veggie burgers or pasta can significantly cut down on the time and effort needed to prepare the evening meal. All of these meals can be made in 30 minutes or less. Many kid favorites are vegetarian: ... [... more]
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Meatless Meals
If you are thinking about adopting a vegetarian diet, you may already be half-way there. Okay, tofu may not top your list of favorite foods, maybe because you think it has no taste, or perhaps you don't like the texture. We can solve both ... [... more]
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Making Vegetable Stock
A good vegetable stock is useful in a huge variety of dishes. Vegetable stock is not only an excellent substitute for chicken stock, but is ideal used in all vegetarian fare. To make 4 cups of vegetable stock we used 2 large onions, 2 medium ... [... more]
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Indian Relish
In a medium saucepan over medium heat, mix together red bell peppers, onion, white wine vinegar, sugar and crushed red pepper flakes. Bring to a boil, then reduce heat to simmer. Stirring occasionally, cook 30 minutes, or until thickened. ... [... more]
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Jen's Tomato Arugula Bruschetta
Bring 4 quarts of water to boil in a large saucepan. Place the roma tomatoes in the boiling water for about 1 minute to loosen the skins. Drain, and rinse with cold water. Peel, core, seed, and coarsely chop. Heat the olive oil in a large skillet ... [... more]
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