Banana Crumb Muffins
In a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder and salt. In another bowl, beat together bananas, sugar, egg and melted butter. Stir the banana mixture into the flour mixture just until moistened. Spoon batter into ... [... more]
All Recipes |
Banana Sour Cream Bread
Preheat oven to 300 degrees F (150 degrees C). Grease four 7x3 inch loaf pans. In a small bowl, stir together 1/4 cup white sugar and 1 teaspoon cinnamon. Dust pans lightly with cinnamon and sugar mixture. In a large bowl, cream butter and 3 cups ... [... more]
All Recipes |
Banana Pudding IV
In a large bowl, beat cream cheese until fluffy. Beat in condensed milk, pudding mix, cold milk and vanilla until smooth. Fold in 1/2 of the whipped topping. Line the bottom of a 9x13 inch dish with vanilla wafers. Arrange sliced bananas evenly ... [... more]
All Recipes |
Grandma's Homemade Banana Bread
Combine sugar, butter, bananas, eggs, flour, baking soda, milk, salt and vanilla extract in a large mixing bowl; beat well. Pour batter into prepared pan. Bake in a preheated oven for 60 minutes, or until a toothpick inserted into the center of ... [... more]
All Recipes |
Apple Banana Cupcakes
Preheat oven to 375 degrees F (190 degrees C). Grease and flour 24 muffin cups, or use paper liners. Sift together the flour, baking soda, salt, cinnamon, and nutmeg. Set aside. Bake in the preheated oven for 20 to 25 minutes, or until a ... [... more]
All Recipes |
English Trifle
Slice strawberries and sprinkle them with sugar. Cut the bananas into slices and toss with orange juice. Combine pudding mix with milk and mix until smooth. Cut the cake into 1 inch cubes. Use half of the cake cubes to line the bottom of a large ... [... more]
All Recipes |
Chocolate Banana Cream Pie
Combine chocolate, 1 tablespoon milk, and butter or margarine in a medium, microwave safe bowl. Microwave on high for 1 to 1 1/2 minutes, stirring every 30 seconds. Stir until chocolate is completely melted. Spread evenly in pie crust. Pour 1 1/2 ... [... more]
All Recipes |
Banana Boats
Slit each banana lengthwise through the peel, making sure not to cut all the way through to the other side. Stuff the bananas with marshmallows and chocolate chips. Wrap each banana in aluminum foil and cook over a fire, on the barbecue, or in a ... [... more]
All Recipes |
Sneaking in Fruits
You've no doubt heard tell of the global economy. Well, you need look no farther than your local supermarket to see it in action. There grapes from South America meet kiwis from New Zealand and pineapples from Hawaii--in February. Today's produce ... [... more]
All Recipes |
Jamaica Cake
Mix together sugar, vegetable oil, pecans, flour, and bananas in a 13 x 9 inch pan. Stir in the eggs, pineapple (with juice), vanilla, salt and baking soda. Mix well. Do not mash the bananas. Bake in a preheated 350 degrees F (175 degrees C) oven ... [... more]
All Recipes |
Banana Rum Biscotti
Preheat an oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper. Combine flour, baking powder, and salt in a bowl and stir to mix well. Beat the eggs lightly in a bowl, and add the sugar, banana, oil, and rum. Stir the ... [... more]
All Recipes |
Almond Banana Chocolate Muffins
Preheat oven to 400 degrees F. Prepare a muffin tin with paper liners. Bake 15-20 minutes, until a tester comes out clean. Cool muffin tin on a rack for 10 minutes, then remove muffins and continue cooling on rack. Store air tight at room ... [... more]
All Recipes |
