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Articles 1 to 12 of 15:
Printable Cookbooks: Summer
We've pulled together terrific dishes for informal feasting: each one created, kitchen-tested, and overwhelmingly approved by Allrecipes.com home cooks. Browse our collection of articles and recipes and start packing your picnic basket! Find menu ... [... more]
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Memorial Day Cooking
There could be no more fitting way to celebrate Memorial Day than with a cookout! Some holidays find their beginnings in religion, others celebrate an important historical person, and still others celebrate a particular day or world culture. ... [... more]
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Chicken Pecan Salad
In a bowl, mix the hot red pepper sauce, margarine, brown sugar, Worcestershire sauce, lemon juice, and salt. Mix pecans into the bowl, tossing to coat evenly. Spread pecans in a single layer on a baking sheet. Bake 10 minutes in the preheated ... [... more]
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California Chicken
Warm oil in skillet and add chicken and onion. Cook 15 minutes or until chicken is browned and just about done. Add salt and pepper to taste. Place chicken on cookie sheet and top each breast with 1 to 2 slices of tomato and 2 to 3 slices of ... [... more]
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Grilled Chicken Salad with Seasonal Fruit
Lightly oil the grill grate. Grill chicken 8 minutes on each side, or until juices run clear. Remove from heat, cool, and slice. Meanwhile, place pecans in a dry skillet over medium-high heat. Cook pecans until fragrant, stirring frequently, ... [... more]
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Chicken Pasta Salad I
In a large pot with boiling salted water cook pasta until al dente. Drain. Meanwhile, season chicken strips with lemon pepper and garlic powder. Broil in oven for 5 to 7 minutes, or until juices run clear. Cool chicken. Cut into bite size ... [... more]
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Simmering Chicken Strawberry Kabobs
In a shallow glass bowl combine lemon juice, juice from pineapple can, salt, pepper and 1 teaspoon cinnamon. Mix together. Add cubed chicken and marinate for 1 hour in the refrigerator. In a small bowl combine the melted butter or margarine, 1 ... [... more]
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Spicy Grilled Chicken
In a shallow glass dish, mix the oil, lime juice, lime zest, garlic, oregano, red pepper flakes, salt, and black pepper. Add chicken, and turn to coat. Cover, and marinate in the refrigerator for 1 hour, turning occasionally. Lightly oil the ... [... more]
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Cheesy Chicken Pepper Pasta
In a large skillet over medium heat, warm olive oil and add chicken; saute until it begins to turn golden brown. Add red bell peppers and cook until they become limp; cover and simmer. In a medium saucepan over high heat, combine milk, butter, ... [... more]
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White Chili IV
In a large pot over medium-high heat, cook chicken in olive oil with black pepper until brown. Stir in onion, garlic and chiles and cook until onion begins to soften. Stir in bell peppers, mushrooms, beans, green onions and parsley. Pour in wine ... [... more]
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Summer Sips: Cocktails
Add a paper parasol, and serve in a pineapple or coconut shell Summer drinks evoke the tropics. Blended, shaken or stirred, there are spirits and punches to suit every taste. Blended, shaken or stirred, there are spirits and punches to suit every ... [... more]
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Tarragon-Dill Grilled Chicken Salad
To make the marinade, mix 1/2 cup lemon juice, olive oil, garlic, and red pepper flakes together in a bowl. Place the chicken breasts on a flat surface, and cut from one side through the middle of the breasts to within one half inch of the other ... [... more]
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