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American Shepherd's Pie
In a large skillet over medium-high heat, stir and cook ground beef, onion and celery until juices run clear. Drain. Pour mixture into baking dish with vegetable soup and thyme; stir well. Spread mashed potatoes on top. Bake 20 minutes. Sprinkle ... [... more]
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Shepherd's Pie VI
Bring a large pot of salted water to a boil. Add carrots and cook until tender but still firm, about 15 minutes. Drain, mash and set aside. Preheat oven to 375 degrees F (190 degrees C.) Heat oil in a large frying pan. Add onion and cook until ... [... more]
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Vegetable Shepherd's Pie
Cook potatoes, covered, in a small amount of boiling water until tender. Drain and mash. While potatoes are cooking, steam or boil carrots and mixed vegetables until near tender. Drain and set aside. In a small saucepan, cook garlic powder, basil ... [... more]
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Chicken Shepherd's Pie
To prepare roasted garlic: Cut head of garlic in half and drizzle with olive oil. Wrap in foil and bake at 400 degrees F (200 degrees C) for 45 minutes. Peel, chop and boil potatoes until tender. Drain, then mash potatoes. Add butter, milk and ... [... more]
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Scottish Shepherd's Pie
Place ham in a 2 quart casserole dish and top with corn. Heat in preheated oven 10 minutes. Remove and top with mashed potatoes. Heat in oven for 20 more minutes, then remove. Turn oven to "broil" setting. Dot potatoes with butter or margarine, [... more]
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Shepherd's Pie Complete
In a large skillet, saute ground beef over medium heat for 1 minute. Add onion to skillet and continue to cook until beef is no longer pink and onion is beginning to brown. Drain off some of grease if desired. Add corn, green beans, and gravy to ... [... more]
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Whitechapel Shepherd's Pie
Place the celery, carrots, parsnip, rutabaga, and peas into a large saucepan and fill with 1 inch of water. Bring to a boil, cover, and steam for 15 minutes, or until vegetables are tender. Meanwhile, crumble the ground lamb into a large skillet ... [... more]
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Garlic Mashed Potatoes and Beef Bake
Mix beef, 1/2 can soup, Worcestershire and vegetables in 2-quart shallow baking dish. Mix water, margarine and remaining soup in saucepan. Heat to a boil. Remove from heat. Stir in milk. Slowly stir in potatoes. Spoon potatoes over beef ... [... more]
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Crescent-Topped Shepherd's Pie
Heat oven to 375 degrees F. Spray 11x7-inch (2-quart) glass baking dish with cooking spray. Heat 12-inch nonstick skillet over medium-high heat. Add beef, onions and carrots to skillet; sprinkle with salt and pepper. Cook 3 to 5 minutes, stirring ... [... more]
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