Pork Apple Burgers
In a large bowl, mix together ground pork, apple, onion, garlic, teriyaki sauce, and egg. If too dry, add some juice from the can of pineapple slices. Form into eight patties. Lightly oil grill grate. Grill pork burgers for 10 minutes, or until ... [... more]
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BBQ Pork for Sandwiches
Pour can of beef broth into slow cooker, and add boneless pork ribs. Cook on High heat for 4 hours, or until meat shreds easily. Remove meat, and shred with two forks. It will seem that it's not working right away, but it will. Preheat oven to ... [... more]
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Joanne's Super Hero Sandwich
In a medium bowl, combine olive oil, lemon juice, vinegar and garlic. Season with parsley, oregano and pepper. stir in olives and mushrooms. Set aside. Cut the off top half of the bread. Scoop out the inside, and leave a 1/2 inch outside wall. ... [... more]
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Breakfast Pita Pockets
Place bacon, sausage, and Canadian-style bacon in a medium skillet over medium heat. Fry until evenly brown; drain. Crumble bacon, and chop sausage. Mix eggs into the skillet, and scramble with the bacon and sausage until no longer runny. Place ... [... more]
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Fresh Meals Using Frozen Foods
Even when your schedule is hectic, basic frozen ingredients such as vegetables, fruits and meats can help you get a fresh, tasty and nutritious meal on the table. If you feel like you're compromising on quality or nutrition--or that you're ... [... more]
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Harvey Ham Sandwiches
Place the ham in a large pot or slow cooker, and fill with enough water to cover. Bring to a boil, then reduce the heat to low, and simmer for 8 to 10 hours. Remove the meat from the water, and allow to cool. If it has cooked long enough, it will ... [... more]
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Baked Bean Sandwiches
Arrange the English muffin halves on a baking sheet. Place an equal amount of baked beans on each muffin half. Layer beans with onion, tomato, cheese, and bacon. Bake 20 minutes in the preheated oven. Set oven to broil, and continue cooking 1 to ... [... more]
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French Egg and Bacon Sandwich
Dip bread slices in beaten eggs. Heat a lightly oiled griddle or frying pan over medium high heat. Cook until browned on both sides. Set aside but keep warm. Place one piece of French toast on each of two plates. Place the fried eggs on top of ... [... more]
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Vietnamese Sandwich
Preheat the oven's broiler. Place the pork chops on a broiling pan and set under the broiler. Cook for about 5 minutes, turning once, or until browned on each side. Open the French rolls and spread mayonnaise on the insides. Place one of the ... [... more]
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Warm Ham 'n' Swiss Wraps
On each tortilla, layer four slices of ham and 1/3 cup cheese; roll up and secure with toothpicks. Place in an ungreased 11-in. x 7-in. x 2-in. baking pan. Cover and bake at 350 degrees F for 14-16 minutes or until cheese is melted. Meanwhile, ... [... more]
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Cutting Up a Whole Chicken
Buying a whole chicken is cheaper than buying pieces. Learn how to cut it up into thighs, drumsticks, wings and breast pieces. Perhaps the most important reason to learn how to cut up a whole chicken is that it will save you money. Buying a whole ... [... more]
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Making Meatloaf
Meatloaf is one of our favorite comfort foods. It's satisfying, it's easy to make, and it gives you that same cozy feeling as Mom's apple pie or a steamy bowl of chicken noodle soup. Explore the endless variations on this versatile American ... [... more]
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