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Articles 1 to 12:
The Ultimate Chili
In a slow cooker, combine the cooked beef, kidney beans, tomatoes, celery, red bell pepper, and red wine vinegar. Season with chili powder, cumin, parsley, basil and Worcestershire sauce. Stir to distribute ingredients evenly. Cook on High for 6 ... [... more]
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Chicken Broth in a Slow Cooker
Place the chicken pieces, water, celery, carrots, onion, and basil in a slow cooker. Cook on Low setting for 8 to 10 hours. Strain before using, and discard vegetables. Chicken may be removed from the bones, and used in soup. This one-step method ... [... more]
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Slow Cooker Vegetable Beef Soup
Place the beef in a skillet over medium heat. Mix in garlic, onion, and green bell pepper. Cook and stir until beef is evenly brown and vegetables are tender. Drain grease, and transfer to a slow cooker. Mix celery, Italian-style stewed tomatoes, ... [... more]
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Mom's Italian Beef Barley Soup
In a slow cooker, combine beef, water, bouillon, onion, tomato sauce, barley, salt and pepper. Cubed beef, barley, onion and tomato sauce are cooked in a slow cooker with water and beef bouillon in this easy soup. Cover, and cook on Low for 5 ... [... more]
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Quick and Easy Clam Chowder
Mix cream of celery soup, cream of potato soup, clam chowder, 1 can undrained clams, 1 can drained clams, half-and-half cream, and whipping cream into a slow cooker. The best ever clam chowder you have ever tasted, and it is easy and fast. You ... [... more]
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Slow Cooker Bean Casserole AKA Sweet Chili
In a slow cooker, mix together ketchup, molasses, mustard, pork and beans, salt, and pepper. Cook bacon and bell pepper in a large skillet over medium heat for about 5 to 7 minutes, then add to the slow cooker. In same skillet, brown beef, and ... [... more]
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Sweet Pork Slow Cooker Chili
Cook the ground pork in a skillet over medium heat until completely browned; drain. Combine the cooked pork, tomato, bell pepper, pineapple, beans, kernel corn, tomato paste, onion, baby corn, cider, garlic, brown sugar, salt, paprika, pepper, ... [... more]
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Slow-Cooked Habanero Chili
Heat 1 tablespoon of olive oil in a large skillet over medium-high heat. Add the ground turkey and cook until no longer pink and evenly browned, about 10 minutes. Using a slotted spoon, place the cooked meat into a slow cooker, and drain any oil ... [... more]
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Easy Peasy Venison Stew
Season the venison with salt and pepper, and place into a bowl. Stir in the kiwi slices and red wine until evenly mixed. Cover, and marinate in the refrigerator overnight. Drain the venison, reserving the red wine marinade. Pick out the pieces of ... [... more]
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White Bean with Fennel Soup
Stir the broth, black pepper, fennel, onion and garlic in a 5 1/2- to 6-quart slow cooker. Add the spinach, tomatoes and beans. Turn the heat to HIGH. Cover and cook for 1 hour or until the vegetables are tender. Hearty Mediterranean flavors are ... [... more]
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Southwestern Chicken and White Bean Soup
Stir the chicken, broth, salsa, garlic, cumin, beans, corn and onion in a 3 1/2-quart slow cooker. Add the chicken. Cover and cook on LOW for 8 to 9 hours* or until the chicken is cooked through. After a long day, come home home to this savory ... [... more]
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BUSH'S® Red, White and Bean Minestrone
Heat olive oil over medium heat in a medium sauté pan. Add sausage; brown well. Add onions, celery, garlic, carrots and oregano. Cook until garlic is aromatic, approximately 5 minutes. Pour into a 4-quart slow cooker. Add tomatoes and chicken ... [... more]
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