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LUCKYME9
In a small bowl, mash blue cheese and buttermilk together with a fork until mixture resembles large-curd cottage cheese. Stir in sour cream, mayonnaise, vinegar, sugar, and garlic powder until well blended. Season to taste with salt and ... [... more]
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Creamy Buttermilk Dressing
Place all ingredients in a blender or food processor; cover and process until smooth. Cover and refrigerate for at least 1 hour before serving. Nutritional Analysis: One serving (2 tablespoons) equals 64 calories, 6 g fat (1 g saturated fat), 8 ... [... more]
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Dressing for Potato Salad
Mix together the mayonnaise, sour cream, mustard, ketchup, Worcestershire sauce, onion and salt and pepper. Refrigerate until ready to toss with potatoes. A mayonnaise/sour cream combo with a dash of ketchup, mustard and Worcestershire sauce. ... [... more]
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Avocado Ranch Salad Dressing
Mash avocado in a bowl, then stir in mayonnaise, sour cream, buttermilk, and vinegar. Sprinkle with salt, parsley, dill, onion powder, and garlic powder. Stir until well blended, chill until ready to serve. Jonesboro, Arkansas, USA This recipe ... [... more]
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Low Fat Buttermilk Ranch Dressing
Whisk together the buttermilk, mayonnaise, and sour cream in a bowl. Stir in the garlic powder, onion powder, chives, dill, parsley, salt, and pepper. Cover and refrigerate at least 30 minutes before serving. Enjoy this dressing on salads and ... [... more]
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Outrageous Creamy Garlic Salad Dressing
Whisk together the tamari, vinegar, and honey until the honey has dissolved, then whisk in the garlic, sour cream, mayonnaise, barbeque sauce, mustard, garlic powder, and black pepper until smooth. Cover and refrigerate 2 to 3 hours before using. ... [... more]
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Honey and Citrus Dressing
Combine the sour cream, orange juice concentrate, green onion, sesame oil, honey, salt, and pepper in a blender; blend until smooth, about 2 minutes. This creamy dressing goes well with salads. 2 tablespoons frozen (thawed) orange juice ... [... more]
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