 |
|
You might also like to explore:
Articles 1 to 12 of 34:
Salad Dressings
Getting your greens can seem like a pious mealtime obligation. But drizzling a delicious homemade dressing over salad makes it something to savor. Vinaigrettes can be as basic as mixing together oil, vinegar and salt. From there, build flavor ... [... more]
All Recipes |
Asian Potato Salad
Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble and set aside. Meanwhile, bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain, ... [... more]
All Recipes |
A Potato Salad Sandwich
Open bun and spread each side with mayonnaise. Place lettuce leaves and tomato slices on bottom half of bun. Scoop potato salad onto tomato, and gently spread toward edges of bun. Cover with top of bun. May 30, 2007 This recipe also made me ... [... more]
All Recipes |
Gelatin Salads and Molded Salads
To create a multi-layered gelatin salad, make sure you have enough pans and enough refrigerator space, as each layer will need its own pan for the initial chilling phase. The gelatin should be the consistency of cold egg whites. If the base ... [... more]
All Recipes |
American Potato Salad
Bring a large pot of water to a boil. Add potatoes, and cook for 15 to 20 minutes, or until tender but still firm. Drain, cool and cut into cubes. In a large bowl, combine chopped potatoes and eggs. Mix together mayonnaise, chopped onion, green ... [... more]
All Recipes |
Cheesy Potato Salad
Place the potatoes into a pot, and fill with enough water to cover. Bring to a boil, and cook for about 10 minutes, or until easily pierced with a fork. Drain, and set aside to cool. In a large bowl, mix together the sour cream, mayonnaise, ... [... more]
All Recipes |
Restaurant-Style Potato Salad
In a large bowl, combine the potatoes, mayonnaise, sweet pickle relish, sugar, onion, mustard, vinegar, celery, pimentos, carrot, parsley, pepper and salt. Mix well, chill and serve. What 's nice about this potato salad is that there is not one ... [... more]
All Recipes |
Old Fashioned Potato Salad
In a large bowl, combine the potatoes, eggs, celery, onion, relish, garlic salt, celery salt, mustard, pepper and mayonnaise. Mix together well and refrigerate until chilled. Mayonnaise dressing, a bit of onion, celery and hard cooked eggs are ... [... more]
All Recipes |
Texas Ranch Potato Salad
Bring a large pot of lightly salted water to a boil. Add whole potatoes, and cook until tender, 15 to 20 minutes. Drain, run under cold water to cool, and chop into 1 inch cubes. Transfer to a large serving bowl, and refrigerate until completely ... [... more]
All Recipes |
Southern Potato Salad
In a large bowl, combine the potatoes, eggs, celery, sweet relish, garlic, mustard, mayonnaise and salt and pepper. Gently mix together and serve warm. May 25, 2008 Everyone has their preferences when it comes to potato salad...no celery...no ... [... more]
All Recipes |
German Potato Salad
Bring a large pot of salted water to a boil. Add potatoes; cook until tender but still firm, about 15 minutes. Drain, cool and chop. Add the flour, sugar, water and vinegar to skillet and cook in reserved bacon fat over medium heat until dressing ... [... more]
All Recipes |
Alabi Potato Salad
Place the potatoes into a large pot, and fill with enough water to cover. Bring to a boil, and cook for about 20 minutes, or until easily pierced with a fork. Drain, and set aside to cool. In a large bowl, stir together the mayonnaise, relish, ... [... more]
All Recipes |
Note: Growing Results finds articles on many different web sites, including All Recipes. No affiliation or endorsement of All Recipes is implied by this indexing and the presentation of search results.
|
