How to Add Pizzazz To A Cheap Pizza
Have you seen the price of order out pizzas lately? Phew! Try this simple way to dress up just about any frozen pizza and see how much better it can be than a delivered pizza! Not only better tasting but a whole lot cheaper! Talk about having the ... [... more]
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How to Apply Poured Fondant
Poured fondant is a traditional smooth glaze used for petit fours, éclairs, cakes and cookies. When using poured fondant, it must be sufficiently soft so as to pour and spread easily onto any baked goods. Learn to apply poured fondant like a ... [... more]
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How to Air Dry Peppers by Hanging Them
There are many methods for drying peppers. However, the easiest and most commonly used form of drying peppers is to air dry them by hanging them on a thread and allowing them to dry in the sun. Air dried peppers are kept in their whole form and ... [... more]
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How to add Salads to a Restaurant menu
If you have struggled with the whole salad issue in your restaurant or cafe, here are some tips to make it easier and more cost effective. Food Prep: Keep salad greens on hand. For simple dinner salads you can use shredded or cut lettuce from ... [... more]
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How to Add 5 Ice Cream Dishes to Your Restaurant Menu
By simply keeping a large tube of vanilla ice cream in your restaurant or cafe freezer you can easily add 5 new items to your menu. Best of all, ice cream has a big profit margin when used this way. Food Prep: Invest in several ice cream scoops. ... [... more]
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How to Crack an Egg
Whether you're a college student or a kid, sometimes it's the things that seem most obvious to everyone else that are tough. Here's an easy guide on how to crack an egg. Prepare a separate dish. Don't crack the egg into the mixture of whatever ... [... more]
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How to Make A Hamburger Helper Miracle
Fry hamburger and onion in a fry pan, add salt, pepper, Mrs. Dash, garlic salt, cook until pink is gone from the hamburger. Now, add tomato sauce brown sugar, ketchup, and 1 tbl. ob barbecue sauce. Then stir and reduce heat to lo-or simmer for ... [... more]
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How to Puree Sugar Pie Pumpkins
Autumn is the time of the year when everyone starts thinking about pumpkins. There are two types of pumpkins; Sugar pie which a small firm pumpkin that is used for baking and the larger decorative pumpkin is for lawn display and ... [... more]
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How to Add A Burst of Onion Flavor To French Fries
Try this flavorful little twist the next time you're in the mood for some homemade fries. We all know that French fries are not one of the healthiest foods under the sun. But, if you follow an otherwise healthy diet the majority of the time it ... [... more]
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How to Add Flavor to Rice
Rice is an easy to make and economical meal choice but it often gets a bad reputation for being bland. Follow a few simple guidelines to create a more flavorful version of this healthy staple! The most basic way to add flavor to plain old rice is ... [... more]
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How to Add More Nutrition to Baked Goods Recipes
Eating healthy food should be what we do all the time, but that doesn't mean we have to completely give up some of the sweet stuff. With a few simple adjustments, you can have cake, pancakes, cookies and other baked goods with more nutrition and ... [... more]
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