Mud Cake With White Chocolate Ganache and Walnuts

Cooking time: 60-70 minutes 1. Preheat the oven to 325°F. Butter a 9-inch round cake pan. Line with waxed paper. 2. Place the sugar, milk, butter, molasses, and chocolate in a saucepan and stir over low heat, without boiling, until smooth. Set ...