Holiday Roast Turkey With Old-Fashioned Corn Bread Stuffing
Old-fashioned cooks sometimes added eggs and baking powder to their corn bread stuffing to give it a fluffier texture. The stuffing in this recipe is a delicious example. Prep time: 26 minutes Roasting time: 3 hours Standing time: 15 minutes One ... [... more]
Reader's Digest |
Plan a Low-Fuss Feast
By Jennifer Hoche and Andrew Boorstyn Do you always find yourself dashing around to prepare a spectacular Thanksgiving feast? Save your breath (and your sanity) by planning ahead. Follow this checklist, filled with tips to help you host a smooth ... [... more]
Reader's Digest |
Scalloped Turkey
From Like Grandma Used to Make The earliest scalloped dishes featured poultry, meat or vegetables baked with bread or cracker crumbs. Later, bread cubes and stuffing mix became popular. Per serving: Calories 292, Total Fat 11 g, Saturated Fat 5 ... [... more]
Reader's Digest |
Sautéed Turkey Cutlets in Mushroom Sauce
Turkey can be prepared in a delicious mushroom sauce that's creamy, but low in fat and cholesterol. Per serving: Calories 251, Saturated Fat 2 g, Total Fat 9 g, Sodium 168 mg, Cholesterol 72 mg, Protein 29 g, Carbohydrates 8 g, Fiber 1 g Cooking ... [... more]
Reader's Digest |
Create a Beautiful Centerpiece With Sheaves of Wheat
Wheat has long been a symbol of abundance, making it a natural item to include in this easy, elegant Thanksgiving Day centerpiece. Dried wheat bundles are inexpensive and can be found in craft and department stores. To display the striking ... [... more]
Reader's Digest |
Thanksgiving Games and Crafts for Kids
By Andrew Boorstyn Thanksgiving is a wonderful opportunity for gathering as a family, enjoying a football game, catching up on relatives' doings and, of course, sharing a great meal. But don't forget that the little ones need their own ... [... more]
Reader's Digest |
Your Guide to Entertaining
By Jennifer Hoche Playing holiday host can often be more stressful than cooking the meal. But you can pull off a successful Thanksgiving celebration if you keep in mind the following: Plan ahead. Follow the checklist in our Thanksgiving Checklist ... [... more]
Reader's Digest |
Gobbler Has Fun Covered
From Taste of Home Kid-Friendly Cooking & Crafts For country youngster Mitchell S., Turkey Day and crafting go hand in hand. "Every year I find a gobbler project that I make for Thanksgiving," he notes from Middlebury, Indiana. This time, [... more]
Reader's Digest |
A Bird in the Hand
From Taste of Home Kid-Friendly Cooking & Crafts There was no tomfoolery here. This youngster followed in her mother's footsteps to design a pleasing project. "Mom was making crafts for a fund-raiser at my school, and I wanted to do something, .. [... more]
Reader's Digest |
Turkey Stir-Fry Supper
You can have the turkey and vegetables cooked and on the table in less than an hour. Per Serving: (1 cup) (prepared with low-sodium broth and light soy sauce) equals 233 calories, 345 mg sodium, 46 mg cholesterol, 19 gm carbohydrate, 22 gm ... [... more]
Reader's Digest |
Spanakopita Tarts
From Cooking for One or Two Cookbook Preparation time: 20 minutes 1. In a small skillet, cook scallions in oil until tender. Stir in spinach; cook and stir for 2 minutes longer. Cool and squeeze dry. 2. In a bowl, combine the cheese, dill, and ... [... more]
Reader's Digest |
Thanksgiving Tips for Hosts and Guests
By Andrew Boorstyn Want to be the perfect holiday host or guest? Follow these tips on etiquette and entertaining, and your dinner companions are sure to be thankful. Plan to provide a traditional Thanksgiving feast, then be creative with side dishes. [... more]
Reader's Digest |
