Nightingale Rolls - Japanese Food
Sweet red beans are a common ingredient in traditional Japanese desserts. This recipe substitutes sweetened green pea paste for an interesting twist. Cook's note: Glutinous rice is a type of short-grained Asian rice with a higher starch content ... [... more]
Bella Online |
Crab Cakes Japanese Recipe - Japanese Food
Unlike many crab cake recipes calling for high-fat content ingredients that tend to overpower the crab flavor, the ingredients in this recipe only play a supporting role, casting the crabmeat's naturally sweet flavor into the spotlight ... [... more]
Bella Online |
Miso Peanut Brittle Recipe - Japanese Food
Every year I whip up batches of this somewhat unconventional rendition of the classic holiday treat to include in my goodie packages and it's always a hit. The miso powder infuses just enough heat to create a delightful contrast to the sweetness ... [... more]
Bella Online |
