Egg Noodles
In a large bowl, stir together the flour and salt. Add the beaten egg, milk, and butter. Knead dough until smooth, about 5 minutes. Let rest in a covered bowl for 10 minutes. On a floured surface, roll out to 1/8 or 1/4 inch thickness. Cut into ... [... more]
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Sesame Peanut Noodle Salad
Stir together the peanut butter, peanut oil, tea, ginger, garlic, jalapeno pepper, salt, sugar, soy sauce, vinegar, and sesame oil in a large mixing bowl until incorporated. Place the egg noodles in a large bowl; add the cucumber and cilantro and ... [... more]
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Broccoli and Noodles Supreme
Cook noodles according to package directions. Add broccoli for last 5 minutes of cooking time. Drain. Mix soup, sour cream, cheese, pepper and noodle mixture in saucepan. Heat through. Broccoli, egg noodles, sour cream, onion, Parmesan cheese and ... [... more]
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Tuna Delicious
In a large skillet over medium heat, fry onion in oil until browned. Mix in tuna and mushroom soup. Stir in sour cream and heat through. Mix together the cooked egg noodles and sauce and serve. May 19, 2003 This was VERY YUMMY!! All you need is a ... [... more]
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Apricot Noodle Kugel
Bring a large saucepan of lightly salted water to a boil. Stir in egg noodles, and cook for 8 to 10 minutes or until al dente; drain. In a medium bowl, thoroughly mix egg noodles with 1/4 cup butter, cream cheese, eggs, 1/2 cup sugar, and ... [... more]
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Classic Chicken Noodle Soup
Add these, then simmer until tender, 10-20 minutes: 3 cups egg noodles. Before removing from heat, stir in: 1 cup (5 ounces) frozen green peas and 1/2 cup chopped fresh parsley. May 20, 2006 This was an excellent recipe, especially when combined ... [... more]
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Amish Casserole
Bring a large pot of lightly salted water to a boil. Add egg noodles and cook until tender, about 7 minutes. Drain and return to the pan. Mix in the cream of chicken soup until noodles are coated. Bake for 35 minutes in the preheated oven, until ... [... more]
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Ka-Me Egg Noodles, 8-Ounce Units (Pack of 12)
Features: Case of 12 8-ounce packages of Chinese egg noodles (96 total ounces) Made only from wheat flour, eggs, and water Quick-cooking; ready in five minutes Great as a base for stir-fries, in soups, or as a side dish Product of Hong Kong Yummy: Tiny [... more]
$29.87
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Spaetzle, German Egg Noodles (Bechtle) 17.6oz (500g)
Binding: Misc. [... more]
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Hodgson Mill Whole Wheat Egg Noodles, 12-Ounce Packages ...
Features: Twelve 12-ounce packages of all-natural, whole wheat egg noodles (total of 144 ounces) Made with 100% whole wheat durum flour and whole egg solids High in fiber and rich in whole grain nutrition Grain ground between two stones to ensure germ, [... more]
$24.64
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Bechtle Traditional German Egg Noodles Broad Noodles, ...
egg noodles: this item is available @ world market for $4.99 and i recently purchased it due to its distinctive packaging and its deep eggy color. i always thought the amish had the best egg noodles but this was THE BEST i've ever eaten. i will be [... more]
$46.80
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Rose Brand - Gourmet Chinese Egg Noodles 16 Oz.
Features: Chinese Egg noodles are made from wheat and eggs; the eggs add flavor, color, and body Use for traditional dishes such as chow mein & lo mein or more modern dishes like curry noodles Net Wt. 16 Oz. Love these noodles!: Cook till tender, [... more]
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