Cobblers and Crisps
These desserts are the simplest of all: fruit is covered with a streusel topping and baked until the crust is crispy and the filling bubbles and thickens. Cobblers can be topped with a sticky drop biscuit dough (which looks like stone cobbles on ... [... more]
All Recipes |
Cobblers, Crisps, and Crunches
In Mrs. Blackwell's Heart-of-Texas Cookbook (Corona Publishing, 1980), the authors reminisce about the wonderful cobblers created for desserts during the Depression in many a Texas farmhouse. A pie required a delicate crust and served a finite ... [... more]
Vegetarian Resource Group |
Delicious Crumbles And Cobblers
Delicious Crumbles And Cobblers [... more]
$7.21
A1 Books |
250 Best Cobblers, Custards, Cupcakes, Bread Puddings & More
A new baking book of old-fashioned recipes by a favorite baking author. In addition to 250 easy-to-follow and tested recipes the book features practical tips and techniques. A new baking book of old-fashioned favorites.pOld-fashioned favorites like [... more]
$30.95
A1 Books |
Fruit Cobblers The Perfert Dessert for Hot and Spicy ...
Old fashioned fruit cobbler while truly the perfect dessert for pot roast or cold chicken and potato salad. It is wonderfully soothing and comforting also when you have had a spicy meal. Choose any fruit or any mixture of fruit for your recipe. ... [... more]
Bella Online |
Mutsu (Crispin)
Cortlands are juicy and slightly tart, with bright red skin and snowy white flesh. They are a terrific baking apple: use in pies, cobblers and crisps. When sliced, Cortlands are a welcome addition to fruit and cheese plates, as the flesh doesn't ... [... more]
All Recipes |
Mini Cherry Cobblers
Set aside some of the pie filling, including five cherries, for garnish. Divide the remaining filling among five ungreased 6-oz. ramekins or custard cups. Top each with a biscuit; brush with butter. Combine sugars and cinnamon; sprinkle over ... [... more]
All Recipes |
Of cobblers and kings
Of cobblers and kings [... more]
$0.25
A1 Books |
Summer's the Time for Cobblers and Crisps (Recipes)
Food snobs, take a hike. We're hot, we're crabby and we're tired of designer food. We want something real and we want a lot of it. The kind of dessert Grandma would pull out of the oven and serve with a big scoop of vanilla ice cream melting over ... [... more]
DIYnet |
Culinary Q & A; : Cobblers, crisps, and more
What's the difference between grunts, slumps, buckles, cobblers, crisps, crunches, pandowdies and brown betties? All of these quick and simple desserts are made of fruit topped with a biscuit dough or a crumbly mixture of flour, butter and ... [... more]
Food Network |
Cobbler's Dream / Le R ve du cordonnier
Cobbler's Dream / Le R ve du cordonnier [... more]
$8.90
Buy.com |
A Cobbler's Universe: Religion, Poetry, and Performance ...
A Cobbler's Universe: Religion, Poetry, and Performance in the Life of a South Italian Immigrant [... more]
$15.26
A1 Books |