Growing Results Growing Results USA United Kingdom Canada Australia
Custom Search

Textured Soy

See Also:
Explore by site:

Articles 1 to 12 of hundreds:
Page:  1 2 3 4 5  Next


Simple and Yummy Textured Soy Protein Burgers
Textured soy protein is a little scary looking and it doesn't look too appetizing, but if you've ever had it you'd know that it's actually quite tasty and has a nice texture and consistency to it. Not only that, but it's easy to cook with and is ... [... more]
VegWeb

NOW Foods Textured Soy Protein 1/4" Bulk, 10 Pound Bag
Features: Natural meat substitute Our T.S.P. granules have no chemical additives and are an excellent source of protein, fiber, magnesium and iron Textured Soy Protein 1/4" Bulk Good but not what I thought it would be.: This is a great product and [... more]
$31.66
Amazon.com

Delicious textured soy protein Pasta
Put water up to boil and add pasta; cook pasta while doing the following: Soak textured soy protein in very hot water until tender; drain. Cook Textured Soy Protein in frying pan with oil, garlic salt, minced garlic, and mushrooms. When the edges ... [... more]
VegWeb

textured soy protein Vegetarian Burger with Potato
Prepare the textured soy protein with flavoured bullion of your choice. Cut the potato into little pieces. Combine the potato with all of the other ingredients and mix well. Divide into two patties. Fry the patties in a small amount of oil or ... [... more]
VegWeb

Textured Soy Protein (TSP) 1/4" granules 8oz by NOW Foods
Textured Soy Protein (TSP) granules from NOW Foods and Supplementstogo.com are an unflavored and versatile food produced from Non-genetically engineered soybeans. It is normally used in place of meat for vegetarian burgers, casseroles, stews, soups, and [... more]
$1.99
Supplements To Go

Textured Soy Protein Chunks 12oz by NOW Foods
Textured Soy Protein (T.S.P.) Chunks from NOW Foods and Supplementstogo.com are an unflavored and versatile food produced from defatted steamed soybeans. They are normally used in place of meat for vegetarian burgers, casseroles, stews, soups and [... more]
$2.29
Supplements To Go

textured soy protein and Veggie Pie
This freezes great and reheats great. Trust me, though, its extremely filling! I am curious, no recipe ever says. What is textured soy protein? This is the best pot pie I've ever had! The textured soy protein is a great touch. I got a little ... [... more]
VegWeb

Delicious and Easy textured soy protein
Soak textured soy protein as needed. In a little bit of olive oil fry onion and garlic. Add textured soy protein fry till Textured Soy Protein has a golden color. To this you add the chopped pepper, tomatoes, beans, bb sauce, and spices. Add to ... [... more]
VegWeb

Tacos textured soy protein
Soak textured soy protein in water for 5 minutes. Saute onions, peppers, and garlic. Add textured soy protein, tomato sauce, chipotle powder and/or jalapeno, cumin, ground pepper. Simmer on low heat 15-20 minutes, stir occasionally. Chop ... [... more]
VegWeb

Now's Textured Soy Protein Granules 8oz
Textured Soy Protein (T.S.P.) Granules are an unflavored and versatile food. They are normally used in place of meat for vegetarian burgers, casseroles, stews, soups and chili. NOW Textured Soy Protein (T.S.P.) Granules are made entirely from soybeans. [... more]
$1.99
House of Nutrition

NOW Textured Soy Protein Chunks 10 lbs
Textured Soy Protein (T.S.P.) Chunks are an unflavored and versatile food produced from defatted steamed soybeans. They are normally used in place of meat for vegetarian burgers, casseroles, stews, soups and especially meatballs. For normal use, pre-soak [... more]
$25.99
SHOP.COM

textured soy protein Tomato Pie
On medium heat and in a big frying pan, put the oil, onion, and garlic. When the garlic is soft, smash it with a fork. Put in the veggies (carrots, potatoes, etc.) and cook until tender. Hydrate your textured soy protein and add to pan. Add the ... [... more]
VegWeb
Page:  1 2 3 4 5  Next
SITE SEARCH
 


SUBSCRIBE RSS Feed
Add to My Yahoo!
Add to Google
Add to MSN
Add to Newsgator
Add to Bloglines

Copyright © 1999-2009 Data Growth Pty Ltd. All rights reserved.
Privacy Policy | Terms of Use |