Menu Design: Restaurant Manager's Pocket Handbook Series ... In depth and thought provoking.: This book is a quick and easy guide to cutting food costs in the restaurant business. More than anything else it makes you think of ideas to make your own business more profitable. This is a book that you will want to [... more]
$12.95 Amazon.com
Fundamental Principles of Restaurant Cost Control with ... Too expensive: While I think this bood definitely has merit and is a very good guide for someone starting up in the restaurant business, I think it is overpriced. After all, it is still a paperback and I would have expected to spend that amount of money [... more]
$68.80 Amazon.com
Fundamental Principles of Restaurant Cost Control Too expensive: While I think this bood definitely has merit and is a very good guide for someone starting up in the restaurant business, I think it is overpriced. After all, it is still a paperback and I would have expected to spend that amount of money [... more]
$84.00 Amazon.com
Menu Pricing: Restaurant Manager's Pocket Handbook Series A great book for what it is....: ...and that's a book about..well, about menu's. Not that exciting unless you're in (or about to be in) the biz. I am, and found this book very helpful in reminding me what an important piece of attention real estate a [... more]
$12.95 Amazon.com
Food Cost: Restaurant Manager's Pocket Handbook Series In depth and thought provoking.: This book is a quick and easy guide to cutting food costs in the restaurant business. More than anything else it makes you think of ideas to make your own business more profitable. This is a book that you will want to [... more]
$12.95 Amazon.com
