From the Cook's Garden: Recipes for Cooks Who Like to ...
 A spectacular treat!: My husband and I have been customers of the Cook's Garden seed catalog for over a decade. We might be an example of your worst nightmare, or wildest dream--we're foodies who became so fanatical about using only the best, freshest, [... more]
$29.95
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Breakfast in Bed: 90 Recipes for Creative Indulgences
Amazon.com Review: Caring oozes from Jesse Ziff Cool's pen and pans in dishes such as My Mom's Nurturing Soft Cooked Eggs and Old-Fashioned Bread and Butter Pudding, and seductive flavors are evident in elegantly earthy creations such as Smoked Whitefish, [... more]
$19.95
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Justin Wilson's Easy Cookin': 150 Rib-Tickling Recipes ...
spice up your life!: i have always loved mr. wilson's shows. this new show and the book really take cooking to a new start. everything or "tang" in it is very easy and taste soooo good! you can control the hot in it, like he say's :"to [... more]
$25.00
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Cucina & Famiglia : Two Italian Families Share Their ...
Amazon.com Review: The best Italian food is prepared and enjoyed at home. Understanding this and the profound connection between food and Italian family life, Joan Tropiano Tucci (mother of Stanley Tucci, producer and star of the food-movie hit Big Night) [... more]
$27.50
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Off Duty: The World's Greatest Chefs Cook at Home
A decent cook book and a good read: Most products designed to raise fund for a particular cause have little `real' value. These products are, at the most, tokens of appreciation for the supporters of the cause. So when I bought Off Duty, The World [... more]
$39.95
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A Taste of Heaven and Earth: A Zen Approach to Cooking ...
Excellent recipes; the Zen link is tenuous: A "Zen" approach to cooking? The book features an essay by Eido Shimano roshi, and the author is informed by her experiences cooking for the sangha at Dai Bosatsu monastery, but this book stands most [... more]
$18.00
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Cooking Under Pressure
If more stars were available . . .: I cannot praise this book too highly. As a long-time cook,but novice pressure cook, I found Ms. Sass's recipes simple to follow, and always as promised. Delicious doesn't begin to describe her Mushroom Barley Soup, [... more]
$23.00
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Unplugged Kitchen: A Return to the Simple, Authentic ...
Amazon.com Review: One is quickly motivated to follow Viana La Place's advice in Unplugged Kitchen, which is to simplify what you cook and how you prepare it. More than a cookbook, this is her manifesto on bringing back the simple pleasures of honest, [... more]
$25.00
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Savoring the Spice Coast of India: Fresh Flavors from Kerala
Amazon.com Review: This comprehensive introduction to the use of many rich and flavorful spices--including cardamom, black pepper, ginger, and cinnamon--takes readers beyond usual notions of Indian cooking. When combined with meats, fruits, and [... more]
$30.00
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Mangia Pasta!: Easy-To-make Recipes For Company And ...
someone who knows good food when they eat it: Great recipies, easy to follow. Fabulous pasta dishes just like Grandma used to make Author: Mary A. Esposito Binding: Hardcover Dewey Decimal Number: 641.822 EAN: 9780688161897 Edition: 1st ISBN: 0688161898 [... more]
$25.00
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Bake It Like a Man: A Real Man's Cookbook
This book is hilarious and informative!: I saw David Bowers on television and at a book signing. He has the great ability to share humorous stories while discussing the ins and out of cooking hearty dishes. I really enjoyed this book especially the [... more]
$16.00
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Help, Mr. Food! Company's Coming!
Author: Art Ginsburg Binding: Hardcover Dewey Decimal Number: 642.4 EAN: 9780688141240 ISBN: 0688141242 Number Of Pages: 320 Publication Date: 1995-12 [... more]
$14.95
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