How to Scare Away Magpies
Magpies are pretty birds. Koreans believe they will receive good news when the cry of a magpie is heard. The Chinese believe it is the messenger of good news and fortune. In fact, its name in Chinese means "bird of joy". Magpies feed mostly on . [... more]
eHow |
The Koreans: America's Troubled Relations with North and ...
 Telling it like it is: In a few brief words: Mr. Breen "gets it." I bought three books about Korean culture before I came to live here. This was the last of the three, because, frankly, I was a little put off by the pompous title. But right [... more]
$25.95
Amazon.com |
Buyers' guide: Radiant floor heating and cooling systems
Radiant floor heating has been used for centuries. The Romans channeled hot air underthe floors of their villas. The Koreans channeled hot flue gases under their floors beforeventing them up the chimney. In the 1930s, architect Frank Lloyd Wright ... [... more]
Old House Web |
How to Get Scholarships for Korean Students
There are also other links on this page related to scholarships for Koreans and other ethnicities. Are you a Korean student? Are you looking for scholarships? Well this article is just for you. There are many scholarships out there. Dr. Hong is ... [... more]
eHow |
Koreans in America (In America)
Surveys the immigration of Koreans to America from 1903 to the present time and identifies the contributions of individual Koreans to American life and culture. [... more]
$0.25
A1 Books |
The Koreans In Hawai'i: A Pictorial History, 1903-2003 ...
The Koreans In Hawai'i: A Pictorial History, 1903-2003 (a Latitude 20 Book) [... more]
$45.95
A1 Books |
9-Grain Rice (Gugokbap)
Koreans are encouraged to mix whole grains with their rice, both for the health benefits and to encourage farmers to grow crops other than rice. Generally one or two grains are added, but this is a great mix of nine grains & pulses. Usually we ... [... more]
International Vegetarian Union |
Science of Pickles: Kimchi Recipe
Koreans possess a passionate fondness for kimchi, serving this spicy fermented pickled vegetable dish at most meals. While many other types of pickles—such as store-bought cucumber dill pickles—are fermented in a prepared salty solution, kimchi ... [... more]
Exploratorium |
The Koreans: America's Troubled Relations with North and ...
divThe rise of South Korea is one of the most unexpected and inspirational developments of the latter part of our century. A few decades ago, the Koreans were an impoverished, agricultural people. In one generation they came out of the fields and into [... more]
$0.75
A1 Books |
Prostate: U.S. Racial/Ethnic Cancer Patterns
Prostate cancer is the leading cancer diagnosed among men in the United States. However, racial/ethnic variations in the SEER data are striking: the incidence rate among black men (180.6 per 100,000) is more than seven times that among Koreans ... [... more]
National Cancer Institute |
How to Make Kimchi
The Koreans discovered kimchi, a dish made from fermented vegetables, when they were looking for methods to keep provisions over the winter. Today it is known as one of the world's healthiest foods. The following describes how to make it with ... [... more]
eHow |
Teaching English To Koreans
A must if you work in Diversity: This book is a collection of articles that address how to teach english to Koreans. Therefore it does not provide a single simple solution, but a variety of solutions. The articles vary in style and tone but the theme is [... more]
$24.50
Amazon.com |
