Biography - Pepin, Jacques (Georges) (1935-): An article ...
 Author: Gale Reference Team Binding: Digital Format: HTML Number Of Pages: 10 Publication Date: 2003-01-01 Release Date: 2007-12-16 [... more]
$9.95
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Jacques Pepin's Kitchen: Cooking With Claudine (Jacques ...
If you want to make esquisite fabulous food, buy this book!: Recipes are simple and yet show stopping. Delicious recipes I have made are Flan a'la Vanille,Peking Style Chicken, Warm Chocolate Fondue Souffle, Chocolate Paris-Brest, Chocolate Walnut and [... more]
$27.95
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Cuisine Economique
Stay Away: Jacque Pepin is one of the three finest cookbook authors of our day. And this book is his Waterloo. No wonder its out of print. Poorly organized by seasons, rather than food. This is its greatest flaw. Jacque's other books on my shelf are used [... more]
$22.00
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Jacques Pepin's Kitchen: Encore With Claudine (Pepin, ...
Amazon.com Review: Pleasure and practicality are combined in Jacques Pépin's Kitchen: Encore with Claudine, from world-renowned chef and cooking teacher Jacques Pépin. This book, along with its prequel, Jacques Pépin's Kitchen: [... more]
$21.95
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Fast Food My Way
Amazon.com Review: Over time, in his cookbooks, and on his TV series, Jacques Pépin has taught people how to cook simple, fully flavored dishes--food that reflects his French training while embracing American informality. Jacques Pépin: [... more]
$30.00
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Cooking With Claudine (Jacques Pepin's Kitchen)
If you want to make esquisite fabulous food, buy this book!: Recipes are simple and yet show stopping. Delicious recipes I have made are Flan a'la Vanille,Peking Style Chicken, Warm Chocolate Fondue Souffle, Chocolate Paris-Brest, Chocolate Walnut and [... more]
$18.95
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Chez Jacques: Traditions and Rituals of a Cook
Chez Jacques: Wonderful, uncomplicated recipes beautiful photographs of dishes. Gorgeous photos of his artwork and graphics. Overall a lovely volume that you will find yourself using again and again. True Gourmet: This book illustrates the accessibility [... more]
$45.00
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Jacques Pépin More Fast Food My Way
Disappointed: The book was a disappointment and I returned it. I had listened to an interview on the radio and it sounded good--even an entire chapter on eggs. That sounded good. Easy to fix recipes, and quickly done, or so I was led to believe. The book [... more]
$32.00
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The Apprentice: My Life in the Kitchen
Amazon.com Review: The sparkling personality, sense of humor, and charm familiar to Jacques Pépin's television audiences carries over to the page in the superstar chef's humbly titled memoir, The Apprentice. A clever, mischievous, and very likable [... more]
$15.00
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Good Life Cooking: Light Classics from Today's Gourmet
Author: Jacques Pepin Binding: Paperback Dewey Decimal Number: 641.5 EAN: 9780912333175 ISBN: 0912333170 Number Of Pages: 179 Publication Date: 1994-08 [... more]
$15.95
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Julia and Jacques Cooking at Home
Amazon.com Review: Julia and Jacques Cooking at Home is the companion volume to Julia Child and Jacques Pepin's PBS series of the same name. The setup works like this: the two opinionated TV cooks confront different ingredients on each show, then make [... more]
$47.50
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La Technique: An Illustrated Guide to the Fundamental ...
A photographic strip guide to professional cooking.: In this unique manual, black and white photographic strips are used to illustrate fundamental cooking procedures, from holding a knife when slicing an onion to preparing a salmon for gravad lax. Very [... more]
$10.95
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