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Articles 1 to 12 of 21:
Spinach Rice Salad
In a bowl, combine the salad dressing, soy sauce and sugar. Stir in rice, celery and onions. Cover and refrigerate for at least 1 hour. Just before serving, stir in spinach and bacon. Here's a salad that goes well with many menus. It has a hint ... [... more]
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Parsley-Pistachio Rice Salad
Combine the rice and water in a small saucepan. Bring to a boil, then reduce the heat to low and simmer until rice has absorbed all of the water, about 20 minutes. Transfer to a bowl and set aside to cool. In a separate bowl, whisk together the ... [... more]
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Thai Rice Salad with Three Herbs
In a 1-cup measuring cup, whisk together Nakano seasoned rice vinegar, peanut oil, soy sauce, brown sugar, and if desired, hot chili oil. Add remaining ingredients to a large bowl. Pour dressing over and stir to combine. Rice may be cooked 2-3 ... [... more]
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Walnut Rice Salad
Combine the first six ingredients. Combine the juice, honey, mayonnaise, garlic, salt and curry powder; gradually whisk in the oil. Just before serving, drizzle over rice salad. Rice blends with walnuts, onions, chopped apple and a curried lemon ... [... more]
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Cold Rice Salad
Bring water to a boil in a medium saucepan. Add rice and stir. Reduce heat, cover and simmer for 20 minutes. Remove from heat, and set aside to cool. Heat 1 tablespoon of oil in a skillet over medium-high heat. Cook chicken, stirring ... [... more]
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Wild Rice Salad
Cook rice according to package directions, omitting salt or substituting seasoned salt if desired. Drain well; cool to room temperature. Spoon into a large bowl; add chicken, grapes, water chestnuts and mayonnaise. Toss gently with a fork. Cover ... [... more]
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Rice Salad
In a saucepan bring water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes. Remove from heat, and set aside to cool. Place eggs in a saucepan and cover with cold water. Bring to a boil and immediately remove from heat. ... [... more]
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Through Europe with a Jug of Wine
Through Europe with a jug of Wine is a gastronomic guide containing over 300 delicious, workable recipes for hors d'oeuvres, soups, fish, shellfish, meat, game, poultry, sauces, vegetables, potatoes, pastas, rice, salads, eggs, cheese, and desserts, plus [... more]
$16.20 (Save 10%)
Buy.com |
Through Europe with a Jug of Wine
DIVThrough Europe with a jug of Wine is a gastronomic guide containing over 300 delicious, workable recipes for hors d'oeuvres, soups, fish, shellfish, meat, game, poultry, sauces, vegetables, potatoes, pastas, rice, salads, eggs, cheese, and desserts, [... more]
$37.95
A1 Books |
The Ultimate Rice Cooker Cookbook: Delicious Flavors for ...
Great start with a new rice cooker!: I'm glad I got this book at the same time as I bought my first rice cooker. There are 150 recipes for rice dishes, steaming vegetables, seafood, poultry and meat; plus tips on using a rice cooker, PLUS suggestions for [... more]
$14.95
Amazon.com |
Cookbook (For Smartphones and Mobile Devices)
The biggest mobile cookbook in the world. With over 1000 recipes you are guaranteed to never run out of ideas! FREE Breakfast Recipes Chapter in the trial version. Audience Intended for everyone. No previous experience is necessary. Features Detailed [... more]
$19.98
eBooks |
Zyliss Easy Slice Mandolin, White
Features: Slice vegetables and fruit into uniform thickness Includes four slicing inserts plus two julienne blade inserts Rail guided system permits safe, easy motion over blade Slide-on storage caddy stores inserts safely Dishwasher-safe (top rack); 5- [... more]
$49.99
Amazon.com |
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