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Collard Green Won Tons
In a large pot, bring 1 1/2 quarts water to a boil and add smoked meat, House Seasoning, seasoned salt, hot sauce and a drizzle of olive oil. Reduce heat to medium and cook for 1 hour. Meanwhile, wash collard greens thoroughly. Remove the thick ... [... more]
Food Network

Organic Vates Collards - 100 Seeds
Features: Vates Collards Brassica oleracea Hardy Biennial Days to Maturity: 65-80 100 Seeds [... more]
Amazon.com

Down-South Crab Cakes with Collard Greens and Roasted ...
Combine first 9 ingredients in a large bowl. Gently stir in crabmeat. Shape mixture into 10 (3 to 3 1/2-inch) patties. Place on a baking sheet coated with cooking spray. Spoon Collard Greens onto individual serving plates, using a slotted spoon; ... [... more]
Food Network

Billy's Favorite Smoky Collard Greens
Heat oil in a large pot. Saute onion and garlic until onions are translucent. Place chopped collard greens in pot, and add water to cover. Stir in brown sugar, molasses and liquid smoke. Season with salt and pepper. Bring to a boil, reduce heat, ... [... more]
All Recipes

Cornbread, Fish & Collard Greens
Cornbread, Fish & Collard Greens [... more]
$0.99
Buy.com

Radio Active Collard Greens
Radio Active Collard Greens [... more]
$0.89
Buy.com

Collard Greens
To rapidly boiling water add collard greens, sugar and salt. Cook until tender. Drain and toss with bacon Render bacon until crispy. Remove and set aside. 4 slices bacon, coarsely chopped 1 pound collard greens, trimmed, washed and thinly ... [... more]
Food Network

Southern Style Collard Greens
In a large pot, add approximately 3 quarts of water (more or less depending on how big your collard bunch is). Bring water to a boil, and mix bullion, all salts, and black pepper. Reduce heat and let simmer while you prepare the greens. Wash ... [... more]
VegWeb

Savory Southern Turnips and Collard Greens
These are even better than the collards and turnips I remember from down South -- but without the traditional pork ingredients. Serve with vegan cornbread or rice for a full southern meal. Prepare collards by chopping off thick end stems and ... [... more]
VegWeb

Italian Herbed Collard Greens
FRESH oregano, basil, green onion, (I used my herbs cut from plant so I don't know measurements) about 2 sprigs each Sautee all ingredients on medium-high heat (EXCEPT collards) in a heavy bottom pan, when everything is beginning to brown add ... [... more]
VegWeb

Peas And Collards
Peas And Collards [... more]
$9.49
Buy.com

The Collard Patch
An Uncommon Book of Southern Cooking: Back in the middle ages, every grand lady in her castle kept her own book of cooking and healing lore which might be passed down from mother to daughter. These "commonplace books" might have quotations from [... more]
$22.97
Amazon.com
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