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Easy Canned Venison
Place the venison into a large bowl. Sprinkle with salt, pepper, and garlic; toss to combine. Place venison into canning jar along with onion and bell pepper. Jars should be filled to within 1/2 inch of the top. Wipe rim with a clean, damp cloth, ... [... more]
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Nesco American Harvest BJP-6 Jerky Spice Works, ...
Features: Make fresh beef jerky from lean ground meat 6 each flavor seasoning and cure packets Amazon.com Review: With the Atkins and South Beach diets in full swing, low-carb, protein-laden foods like beef jerky are in high demand. Nesco American [... more]
$4.99
Amazon.com

Evanger's 100% Game Meats Canned Dog and Cat Food ...
Evanger's Food is made using the highest in quality, human-grade ingredients, with no additives, preservatives, artificial colors, by-products or salt. Evangers makes every effort to source all of their ingredients locally and they can these fresh [... more]
$37.79
SHOP.COM

Evanger's Super Premium 100% Venison Dinner for Dogs ...
Liven up meal time with a unique variety of game meats that are 100% meat. Packed in convenient 6oz pop-top cans. [... more]
$30.99
SHOP.COM

Evanger's Super Premium 100% Buffalo Dinner (24/6-oz cans)
Liven up meal time with a unique variety of game meats that are 100% meat. [... more]
$30.99
PetFoodDirect at SHOP.COM

Peppered Elk Skillet
Heat 1 tablespoon of oil in a large skillet over medium-high heat. Add the elk strips and garlic; cook and stir until the elk has browned, about 4 minutes. Once done, season to taste with salt and pepper, and remove elk from skillet. Pour the ... [... more]
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Big Bear Stew
In a large mixing bowl combine flour, oregano, salt and pepper. Place bear meat in the bowl a little at a time and coat well. Heat oil and butter in a large skillet. Fry the bear meat until browned. Let drain on paper towels. Fill a large Dutch ... [... more]
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Deerburger Meatloaf
Mix venison, sausage, onions, and cracker crumbs in a large bowl until well combined. Add the evaporated milk, eggs, barbeque sauce, salt, pepper, and half of the tomato sauce; mix until evenly combined, and let stand 15 minutes. Place onto ... [... more]
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Easy Peasy Venison Stew
Season the venison with salt and pepper, and place into a bowl. Stir in the kiwi slices and red wine until evenly mixed. Cover, and marinate in the refrigerator overnight. Drain the venison, reserving the red wine marinade. Pick out the pieces of ... [... more]
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Bison Stew
Heat 2 tablespoons canola oil in a Dutch oven over medium-high heat; brown the bison in oil, 2 to 3 minutes per side; remove bison and set aside. Pour 1 tablespoon canola oil into the Dutch oven; cook and stir the onion and celery in the oil ... [... more]
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Ellen's Buffalo Meatloaf
Preheat an oven to 350 degrees F (175 degrees C). Crumble the bread slice into crumbs and set aside. Grease an 8x8 inch baking dish. Thoroughly mix ground buffalo meat, onion, egg, ground mustard, tomatoes, salt, pepper, and bread crumbs in a ... [... more]
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Charlie Trotter Cooks at Home
Amazon.com Review: Now he's really gone and done it! Charlie Trotter, chef and owner of one of America's finest restaurants (of the same name), has already enriched our lives and decorated our coffee tables with volumes of recipes from his famed [... more]
$35.00
Amazon.com
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