Marica's Spaghetti Meat Sauce
In a large skillet over medium heat saute the finely chopped onions, carrot, and celery with the 2 tablespoons of butter or margarine. Add the beef and pork and cook until brown. Add chopped tomatoes, dried oregano, tarragon, sage, rosemary, and ... [... more]
All Recipes |
Healthy Choice Fresh Mixers, Ziti & Meat Sauce, ...
 Features: A complete meal solution Cook the ziti pasta in the steamer/strainer provided, and heat the meat marinara sauce then mix for a fresh, easy and fast bowl of pasta! Fresh Mixers Ziti and Meat Sauce will please those looking for a quick tasty [... more]
$20.94
Amazon.com |
Pasta with Meat Sauce
In a large sauté pan over medium heat, heat the olive oil. Add the rosemary, bay leaf, garlic, carrot, celery, and onion. Cook, stirring occasionally, for 3 minutes. Add the ground beef. Cook, stirring for 5 minutes. Add the salt. Pour in the red . [... more]
Cooking |
Grandma's Homemade Italian Sauce and Meatballs
In a large pot combine tomato paste, water, garlic, bay leaves, basil, and salt. Bring to a boil, turn heat down to low and simmer. In a skillet, brown pork chops in olive oil then place in sauce mixture. Saute onions and mushrooms in same pan ... [... more]
All Recipes |
Courtney's Three Tomato Pasta Sauce
Cook mild and hot Italian sausage in a large skillet over medium heat until crumbly and no longer pink. Drain excess grease and set aside. Heat olive oil in the same pan over medium heat; stir in onion and garlic, and cook until the onion has ... [... more]
All Recipes |
Baked Shells with Pesto, Mozzarella, and Meat Sauce
Here's a true crowd pleaser: pasta shells in a simple sauce of ground beef, tomatoes, and pesto, layered with mozzarella and Parmesan and baked until bubbly. Fusilli or orecchiette would work well here, too. Heat the oven to 400 degrees F. Oil a ... [... more]
Cooking |
Southern-Style Meat Sauce
In a large pot heat olive oil. Add onions and simmer on medium heat until semi soft; stir in garlic. Be careful not to burn. Add ground beef and cook until all pink is gone; drain. In pot with drained beef, gently stir in tomato paste and tomato ... [... more]
All Recipes |
Italian Meat Sauce I
In large pot heat 2 tablespoons olive oil over low heat. Add chopped onion and two-thirds of sliced garlic. Saute 5 minutes. Add tomato sauce, diced tomatoes, water and tomato paste. Simmer. Meanwhile, in large skillet, heat remaining 2 ... [... more]
All Recipes |
Grandma Augusta's Spaghetti Sauce
Cook the bacon in a heavy, 5 quart pot over medium-high heat until the grease begins to render out, about 3 minutes. Stir in the ground beef and onions. Cook and stir until the beef is crumbly, and beginning to brown, about 10 minutes. Pour in ... [... more]
All Recipes |
Grandma's Meat Sauce
Heat the olive oil in a skillet over medium heat, and cook the sausage, round steak, and veal 10 minutes, until evenly browned. Remove meat from skillet and drain, reserving about 1 tablespoon drippings. Stir the garlic into the skillet with the ... [... more]
All Recipes |
Cavatelli with Sardinian Meat Sauce
Frozen cavatelli is better than dried. Since this shape is thick and doughy, the dried version tends to get overcooked on the outside before it's done inside. If you can't find cavatelli in the freezer section of your grocery store, a chunky ... [... more]
Cooking |
Knorr Fix Schmorbraten / Braised Meat -Sauce Mix ( 1 Pc )
Binding: Misc. [... more]
Amazon.com |
