Chickpea and Potato Curry
Potatos (about a cup) diced (we used leftover boiled potatos) In a large skillet combine the above ingredients, except the rice. Cover and cook until the carrots are done. Add a little water if it is getting too dry. Serve over rice. Since there ... [... more]
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Spanish Cooking: A Fiesta Of Regional Recipes
 Spanish Cooking: A Fiesta Of Regional Recipes [... more]
$0.25
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Russian Regional Recipes: Classic Dishes from Moscow and ...
Russian Regional Recipes: Classic Dishes from Moscow and St. Petersburg; The Russian Federation and Moldova; The Baltic States; Georgia, Armenia and [... more]
$13.50
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Spanish Cooking (a Fiesta Of Original Regional Recipes)
Spanish Cooking (a Fiesta Of Original Regional Recipes) [... more]
$2.47
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Bobby Flay Cooks American: Great Regional Recipes with ...
Bobby Flay Cooks American: Great Regional Recipes with Sizzling New Flavors [... more]
$13.52 (Save 32%)
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Germany's Regional Recipes
Germany's Regional Recipes [... more]
$30.95
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American Family Cooking: The Best of Regional Recipes
American Family Cooking: The Best of Regional Recipes [... more]
$0.99
A1 Books |
Korean Denjang Chigae (Bean Paste & Tofu Soup)
Bring vegetable broth and water to a boil in a saucepan. Add garlic and Denjang. Stir until Denjang dissolves. Toss in all other ingredients, turn heat to low and simmer for about 15 minutes. Garnish with extra green onion and sesame seeds if ... [... more]
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Re: Pad Thai
Cover the noodles with warm water in a large bowl and allow them to soak for 30 minutes. They should be flexible and soft, but not soft enough to be mashed with your fingers. Drain them and put them aside. While the noodles are soaking, press the ... [... more]
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Hummus Sans Tahini
Drain the beans, reserving 1/4 cup of liquid, placing them in a food processor/blender. Add other ingredients and blend until it is the way you like it. You may want to start out not adding the entire 1/4 cup liquid, so you can adjust consistency ... [... more]
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Baked Chimichangas
In a large saucepan, sauté garlic and onion in 1 tablespoon oil over medium heat until onion is translucent. (Reserve rest of oil for later use.) Add bell pepper, stirring constantly. Add beans, tomatoes, chiles, and spices. Turn heat down to low . [... more]
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Thanksgiving Dal
Carefully cut the pumpkin in half by inserting the tip of your knife, then push the blade in to the hilt, and pull the handle down. If needed, pull out your knife and insert farther down, do not try to saw through, it's unsafe. Scoop out the ... [... more]
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