Pad Thai
This is a staple of Thai cuisine and is easy to make in your own kitchen. * Heat 3 Tbsp. of the oil and sauté the garlic and shallots for 1 minute. * Add the pickled radish, tofu, and dried chilies and stir well. * Place 3 Tbsp. of the oil, the ... [... more]
Veg Cooking |
Easy Thai: An Introduction to the Thai Language
 Hats Off To Gordon Allison: I love this book. Mr. Allison is charming, cheerful, and an excellent writer, which is something you don't see every day. While I greatly admire Benjawan Becker's books, she, like David Smyth, has the personality of a potted [... more]
$12.95
Amazon.com |
Great Thai Green Curry
This is an easy, colourful and delicious Thai dish. I finally learned how to cook a good green curry in Thailand and it's since become a weekly fixture in our house. Heat oil in wok or large saucepan to medium-high and add curry paste, galangal ... [... more]
VegWeb |
Pad Thai Noodles and Sauce
A creamy peanut sauce rounds out this hearty, delicious Asian dish. Limes, to taste (optional) Chopped peanuts, to taste (optional) Green onion, sliced, to taste (optional) * Prepare the noodles, drain and set aside. In a separate bowl, mix the ... [... more]
Veg Cooking |
Yummy Thai Curry with Tofu, Mango, Coconut and Ginger
2-3 oz Thai curry paste (preferably masaman style but whatever kind you have on hand should work too) 1/2 lb vegetables, I used 1/2 pack baby carrots and sweet potatoes 1. Steam carrots or other veggies over low medium heat for 15 min, cook ... [... more]
VegWeb |
EZ Pseudo Thai Vegetables
Cover the bottom of a large skillet with canola oil, 1/4 of a cup is good, Thai restaurants probably use more like 1/2 a cup. Stir fry vegetables until partially cooked but still somewhat crisp. I always use one onion and about six cloves of ... [... more]
VegWeb |
Thai Coconut Milk Soup
1-2 red Thai (or jalapeño) peppers, seeded and finely chopped 1 4-inch piece of lemon grass, cut into very thin (1/16 inch) slices on the diagonal 1 16-oz. pkg. extra-firm tofu, raw, fried, or baked, and diced * In a medium saucepan, bring the ... [... more]
Veg Cooking |
Modern Thai Food: 100 Simple and Delicious Recipes from ...
A top pick for any who already cook Thai cuisine and seek new directions: MODERN THAI FOOD gathers innovative Thai dishes from Sydney's Longrain Restaurant and the creations of Chef Martin Boetz, who provides 100 of his favorite dishes adjusted for home [... more]
$24.95
Amazon.com |
Vatch's Thai Kitchen: Thai Dishes to Cook at Home
Smallish book of Splashy Thai inspired recipes. Fair.: `Vatch's Thai Kitchen' by chef Vatcharin Bhumichitr is a relatively inexpensive (cover price $24.95) collection of recipes and adaptations of recipes he prepares in his various restaurants in London [... more]
$19.95
Amazon.com |
Vatch's Thai Kitchen: Thai Dishes To Cook At Home
Smallish book of Splashy Thai inspired recipes. Fair.: `Vatch's Thai Kitchen' by chef Vatcharin Bhumichitr is a relatively inexpensive (cover price $24.95) collection of recipes and adaptations of recipes he prepares in his various restaurants in London [... more]
$24.95
Amazon.com |
30-Minute Vegetarian Thai Cookbook (The 30-Minute ...
an excellent recipe book full of the joys of food: This is an excellent book by someone who has obviously been to Thailand to research and to reconfirm a love of Thai cuisine. There is nothing worthy or earnest or preachy about THIS vegetarian food- [... more]
$21.95
Amazon.com |
Lemongrass & Limes: Thai Flavors with Naam Pruitt
The first cookbook I've ever read cover to cover!: I am always interested in a good, new cookbook - the more pictures the better! (I want to know what the food should look like after I prepare it). After receiving Lemongrass & Limes in the mail I [... more]
$26.50
Amazon.com |
